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Reviews (1)
Apr 07, 2021
Honey moisture / Maple sugar content !
Good for confirming Honey moisture as < 19% (reading would be >78 in refractometer scale) is desirable and also confirming maple syrup sugar levels during boil-out 66% to be called syrup but some folks prefer to boil to 50-60% range to increase output volume and thin the boil slightly !