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Reviews (13)
May 09, 2020
Pruning snips
Excellent happy customer
Apr 09, 2017
A must for every Pitmaster to the backyard BBQ enthusiasts. Godspeed to Meathead.
Omg finally a book with science! Former Aerospace Engr turned BBQ cook found a cooking book I can't put down. Great research and legit science.
Apr 26, 2016
Paul Kirk's Championship Q 575 ways
Must have book for every BBQ enthusiast.