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Reviews (1)

Jul 21, 2021
Perfect for Macarons
I was struggling to make macarons with nice shells that didn't crack. I heard that egg white powder could help with that. I was a little sceptical since other things I'd tried didn't work at all but I was also desperate for anything that could help. So I bought a bag of egg white powder and tried it and it WORKED. I highly recommend this to anyone who is struggling with making macarons.