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All feedback (30)
- diver_debbie (4353)- Feedback left by buyer.Past yearVerified purchaseThanks for your purchase and immediate payment!! Hope you're enjoying the skillet.
- jettzter (1341)- Feedback left by buyer.Past yearVerified purchaseValued customer, highly recommended.
- lehoo_45 (4442)- Feedback left by buyer.Past yearVerified purchaseThank you for an easy, pleasant transaction. Excellent buyer. A++++++.
- xlzskaterx (1034)- Feedback left by buyer.Past yearVerified purchaseGreat transaction
- ali8509 (23717)- Feedback left by buyer.More than a year agoVerified purchaseGood buyer, prompt payment, valued customer, highly recommended.
- cellsnatpgh (3152)- Feedback left by buyer.More than a year agoVerified purchaseHope to deal with you again. Thank you.
Reviews (1)

Oct 08, 2024
Highly recommend this wok
Excellent Wok and very easy to season. I removed the handle and cleaned it thoroughly. I put it in the oven (no seasoning) and slowly increased the temperature to 550 (350, wait 10 minutes, 425, wait 10 minutes, 500, wait 10 minutes, 550, wait 60 minutes) just to ensure it didn't heat too quickly and warp. After one session of this, the wok took on a beautiful blueish hue (as expected). Then, I seasoned like any other cast iron or carbon steel cookware twice with grapeseed oil. Once cooled, I put the handle back on.
The wok has been used several times since receiving and I haven't had any problems with rice or other foods sticking to it. Craftsmanship is high and this has a good sized footprint so it fits on a 9" or 12" burner (referring to the base of the wok; the actual size is 14" rim to rim since it "blooms" out from the base). The carbon steel is also thicker than other woks I've tried and does a great job of retaining heat.
I'm very happy with this purchase.