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Key West Food Critic Ser.: Topped Chef : A Key West Food Critic Mystery by Lucy Burdette (2013, Mass Market)

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Topped Chef, Paperback by Burdette, Lucy, ISBN 0451239709, ISBN-13 9780451239709, Brand New, Free shipping in the US When her boss signs her up to help judge the Key West Topped Chef contest, Hayley Snow, the food critic for "Key Zest" magazine, investigates after one of her fellow judges, restaurant owner Sam Rizzoli, is murdered.

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Product Information

Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West's most innovative restaurants. She'd rate her life four stars, until she's forced into the spotlight...and another murder investigation. Hoping for some good publicity, Hayley's boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who's on the judging panel with her: Sam Rizzoli, big shot businessman--and owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, it's up to Hayley to find the killer before she's eliminated from the show...permanently.

Product Identifiers

Publisher
Penguin Publishing Group
ISBN-10
0451239709
ISBN-13
9780451239709
eBay Product ID (ePID)
117148705

Product Key Features

Book Title
Topped Chef : a Key West Food Critic Mystery
Author
Lucy Burdette
Format
Mass Market
Language
English
Topic
Mystery & Detective / Cozy, Crime, Mystery & Detective / Women Sleuths, Mystery & Detective / Amateur Sleuth, Mystery & Detective / General
Publication Year
2013
Genre
Fiction
Number of Pages
320 Pages

Dimensions

Item Length
6.9in
Item Height
0.9in
Item Width
4.2in
Item Weight
6.7 Oz

Additional Product Features

Series Volume Number
3
Grade from
Twelfth Grade
Edition Number
3
Reviews
Key West, Food Critic series praise: "What fun! Lucy Burdette writes evocatively about Key West and food-a winning combination. I can't wait for the next entry in this charming series."- New York Times bestselling author Diane Mott Davis "Food, fun, and felonies. What more could a reader ask for?"- New York Times bestselling author Lorna Barrett "For a true taste of paradise, don't miss An Appetite for Murder . Lucy Burdette's first Key West Food Critic mystery combines a lush, tropical setting, a mysterious murder, and plenty of quirky characters. The victim may not be coming back for seconds, but readers certainly will!"-Julie Hyzy, national bestselling author of the White House Chef mysteries and Manor House mysteries "[A] yummy sequel to An Appetite for Murder ...anyone who's ever overpaid for a pretentious restaurant meal will relish this witty cozy."- Publishers Weekly , Key West, Food Critic series praise: "What fun! Lucy Burdette writes evocatively about Key West and food--a winning combination. I can't wait for the next entry in this charming series."-- New York Times bestselling author Diane Mott Davis "Food, fun, and felonies. What more could a reader ask for?"-- New York Times bestselling author Lorna Barrett "For a true taste of paradise, don't miss An Appetite for Murder . Lucy Burdette's first Key West Food Critic mystery combines a lush, tropical setting, a mysterious murder, and plenty of quirky characters. The victim may not be coming back for seconds, but readers certainly will!"--Julie Hyzy, national bestselling author of the White House Chef mysteries and Manor House mysteries "[A] yummy sequel to An Appetite for Murder ...anyone who's ever overpaid for a pretentious restaurant meal will relish this witty cozy."-- Publishers Weekly, Key West, Food Critic series praise: "What fun! Lucy Burdette writes evocatively about Key West and food-a winning combination. I can't wait for the next entry in this charming series."- New York Times bestselling author Diane Mott Davis "Food, fun, and felonies. What more could a reader ask for?"- New York Times bestselling author Lorna Barrett "For a true taste of paradise, don't miss An Appetite for Murder . Lucy Burdette's first Key West Food Critic mystery combines a lush, tropical setting, a mysterious murder, and plenty of quirky characters. The victim may not be coming back for seconds, but readers certainly will!"-Julie Hyzy, national bestselling author of the White House Chef mysteries and Manor House mysteries "[A] yummy sequel to An Appetite for Murder ...anyone who's ever overpaid for a pretentious restaurant meal will relish this witty cozy."- Publishers Weekly , Key West, Food Critic series praise: "What fun! Lucy Burdette writes evocatively about Key West and food-a winning combination. I can't wait for the next entry in this charming series."- New York Times bestselling author Diane Mott Davis "Food, fun, and felonies. What more could a reader ask for?"- New York Times bestselling author Lorna Barrett "For a true taste of paradise, don't miss An Appetite for Murder . Lucy Burdette's first Key West Food Critic mystery combines a lush, tropical setting, a mysterious murder, and plenty of quirky characters. The victim may not be coming back for seconds, but readers certainly will!"-Julie Hyzy, national bestselling author of the White House Chef mysteries and Manor House mysteries "[A] yummy sequel to An Appetite for Murder ...anyone who's ever overpaid for a pretentious restaurant meal will relish this witty cozy."- Publishers Weekly
Copyright Date
2013
Target Audience
Trade
Lccn
2014-656206
Series
Key West Food Critic Ser.

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5 out of 5 stars
by centsless51Mar 24, 2021
The title was just fine
Easy reading, light, humurous.
Verified purchase: Yes | Condition: Pre-owned

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