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NUTRITION: CONCEPTS AND CONTROVERSIES, 12TH EDITION By Frances Sienkiewicz Sizer - Picture 1 of 1

Available Titles CourseMate Ser.: Nutrition : Concepts and Controversies by Ellie Whitney and Frances Sizer (2010, Trade Paperback)

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NUTRITION: CONCEPTS AND CONTROVERSIES, 12TH EDITION (AVAILABLE TITLES COURSEMATE) By Frances Sienkiewicz Sizer, Ellie Whitney **Mint Condition**.

About this product

Product Information

Ideal for both non-majors and mixed-majors, NUTRITION: CONCEPTS AND CONTROVERSIES provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes.

Product Identifiers

Publisher
Brooks/Cole
ISBN-10
0538734949
ISBN-13
9780538734943
eBay Product ID (ePID)
102853624

Product Key Features

Author
Ellie Whitney, Frances Sizer
Publication Name
Nutrition : concepts and Controversies
Format
Trade Paperback
Language
English
Series
Available Titles Coursemate Ser.
Publication Year
2010
Type
Textbook
Number of Pages
848 Pages

Dimensions

Item Length
10.7in
Item Height
0.9in
Item Width
8.5in
Item Weight
54.5 Oz

Additional Product Features

Edition Number
12
Table of Content
1. Food Choices and Human Health. Controversy 1: Sorting the Impostors From the Real Nutrition Experts. 2. Nutrition Tools--Standards and Guidelines. Controversy 2: Phytochemicals and Functional Foods: What Do They Promise? What Do They Deliver? 3. The Remarkable Body. Controversy 3: Alcohol and Nutrition: Do the Benefits Outweigh the Risks? 4. The Carbohydrates: Sugar, Starch, Glycogen, and Fiber. Controversy 4: Are Carbohydrates "Bad" for Health?5. The Lipids: Fats, Oils, Phospholipids, and Sterols. Controversy 5: High-Fat Foods: Which to Choose for Good Health? 6. The Proteins and Amino Acids. Controversy 6: Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? 7. The Vitamins. Controversy 7: Vitamin Supplements: Who Benefits? 8. Water and Minerals. Controversy 8: Osteoporosis: Can Lifestyle Choices Reduce the Risks? 9. Energy Balance and Healthy Body Weight. Controversy 9: The Perils of Eating Disorders. 10. Nutrients, Physical Activity, and the Body's Responses. Controversy 10: Erogogenic Aids: Breakthroughs, Gimmicks, or Dangers? 11. Diet and Health. Controversy 11: Nutritional Genomics: Can It Deliver on Its Promises?12. Food Safety and Food Technology. Controversy 12: Organic Foods and Genetically Modified Foods: What Are the Pros and Cons? 13. Life Cycle Nutrition: Mother and Infant. Controversy 13: Childhood Obesity and Early Chronic Diseases. 14. Child, Teen, and Older Adult. Controversy 14: Nutrient-Drug Interactions: Who Should Be Concerned? 15. Hunger and Global Environment. Controversy 15: Agribusiness and Food Production: How to Go Forward. Appendix A: Table of Food Composition. Appendix B: Canadian: Recommendations, Choice Systems, and Labels. Appendix C: Aids to Calculation. Appendix D: U.S. Food Exchange System. Appendix E: Nutrition Resources. Appendix F: Reference Notes. Appendix G: Answers to Self-Check Questions. Appendix H: Physical Activity and Energy Requirements. Glossary. Index.
Copyright Date
2011
Target Audience
College Audience
Topic
Nutrition, Diet & Nutrition / Nutrition, Diet & Nutrition / General
Dewey Decimal
613.2
Dewey Edition
22
Genre
Health & Fitness, Medical

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item 1 Nutrition: Concepts and Controversies, 12th Edition (Available Titles Course...
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item 2 Nutrition: Concepts and Controversies, 12th Edition (Available Titles Cou - GOOD
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item 3 Nutrition : Concepts and Controversies Paperback Frances, Whitney
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item 4 Nutrition: Concepts and Controversies, 12th Editio- 0538734949, Sizer, paperback
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item 5 Nutrition: Concepts and Controversies, 12th Editio- 0538734949, Sizer, paperback
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item 6 Nutrition: Concepts and Controversi- 0538734949, paperback, Frances Sienkiewicz
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item 7 Nutrition: Concepts and Controversies
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4.8

4.8 out of 5 stars based on 10 product ratings

10 product ratings

8 users rated this 5 out of 5 stars
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Would recommend

Good value

Compelling content

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See all 9 reviews

5 out of 5 stars
by 6970stanFeb 22, 2017
Huge bargain
This book is a huge bargain. I could've paid between $200- $250 for the same book at my college bookstore.
Verified purchase: Yes | Condition: Pre-owned
4 out of 5 stars
by I8o2K0_NQcq@Del...Mar 03, 2014
Good basic nutrition information - by FDA standards.
This was a required text for an introductory nutrition class I am taking. I got he older edition but it is totally fine with mist of the same information, the page numbers just differ by about 9-10 pages. It's very much nutrition according to FDA standards. Good and basic!
5 out of 5 stars
by ysl8828Mar 04, 2011
Nurition Concepts
Like the information and very useful. I am not using it for class, but want to use learn more about food and how it can impact me as main energy source. I think it will be great info for a life time.
5 out of 5 stars
by b9P_eH6ZRFO@Del...Aug 09, 2011
Awesome product! Great value for the money !
This was picked by my Daughter-in-Law specifically for her 'nursing studys' with her and my son doing the hard part- researching the book she needed, and finding it here on eBay , a credit to " barhos " for having this type of book for a good cause, for sure, Kudo's to " barhos " from me, as well, the father and Father-in-law,
5 out of 5 stars
by dhVZL5VVQFe@Del...Sep 22, 2011
happy
Just as describe. Awesome book , excellent seller , Internationals books are always best way to go, Verry informative book everything from Nutrients, Vitamins , Minerals ect... you would find information on it

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Available Titles CourseMate Ser.: Nutrition : Concepts and Controversies by Ellie Whitney and Frances Sizer (2010, Trade Paperback)

About this product

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Ratings and Reviews

Most relevant reviews

Huge bargain

Good basic nutrition information - by FDA standards.

Nurition Concepts

Awesome product! Great value for the money !

happy

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