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A Sweet World of White House Desserts : From Blown Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers by Roland Mesnier (2011, Hardcover)
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A SWEET WORLD OF WHITE HOUSE DESSERTS: FROM BLOWN-SUGAR BASKETS TO GINGERBREAD HOUSES, A PASTRY CHEF REMEMBERS By Roland Mesnier - Hardcover **BRAND NEW**.