Low-Cholesterol Chinese Cuisine by Chen Hsueh-Hsia and Cheo Chao Teng (1990, Trade Paperback)

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Chao, Teng Chao, Hsia, Chen Hsueh. Low-Cholesterol Chinese Cuisine (Wei-chuan""s cookbook). Publisher: Wei Chuans Cooking Aug 1 1990. A copy that has been read but remains intact. Internal SKU: V01O-00848.