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Food and Cookery for the Sick and Convalescent by Fannie M. Farmer (2001, Trade Paperback)

Prepbooks (224218)

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Condition:

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Number of Pages: 348. Weight: 0.96 lbs. Publication Date: 2001-07-01. Publisher: Creative Cookbooks.

About this product

Product Identifiers

PublisherFredonia Books

ISBN-10158963375X

ISBN-139781589633759

eBay Product ID (ePID)7038463376

Product Key Features

Book TitleFood and Cookery for the Sick and Convalescent

Number of Pages348 Pages

LanguageEnglish

Publication Year2001

TopicGeneral

IllustratorYes

GenreCooking, Health & Fitness

AuthorFannie M. Farmer

FormatTrade Paperback

Dimensions

Item Weight14.4 Oz

Item Length8 in

Item Width5 in

Additional Product Features

Intended AudienceTrade

SynopsisThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant., Food and Cookery for the Sick and Convalescent was originally published in 1904 to meet the demands of the numberless classes of trained nurses in cookery school.