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Forager's Harvest : A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants by Samuel Thayer (2006, Trade Paperback)
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"The Forager's Harvest: a Guide to Identifying, Harvesting, and Preparing Edible Wild Plants" by Samuel Thayer is a comprehensive guide for anyone interested in foraging for edible wild plants. This 368-page trade paperback, published in 2006, covers topics such as plant identification, harvesting techniques, and preparation methods. With detailed illustrations and practical advice, this book is perfect for nature enthusiasts and those looking to incorporate more natural foods into their diet. Whether you are a beginner or experienced forager, this guide is a valuable resource for anyone interested in the environment and specific ingredients found in the great outdoors.
- Buy It NowThe Forager'S Harvest: a Guide to Identifying, Harvesting, and Preparing Edible
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About this product
Product Identifiers
PublisherForager's Harvest
ISBN-100976626608
ISBN-139780976626602
eBay Product ID (ePID)56993090
Product Key Features
Book TitleForager's Harvest : a Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Number of Pages368 Pages
LanguageEnglish
Publication Year2006
TopicPlants / Flowers, Specific Ingredients / Natural Foods
IllustratorYes
GenreNature, Cooking
AuthorSamuel Thayer
FormatTrade Paperback
Dimensions
Item Height0.8 in
Item Weight24.2 Oz
Item Length9 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
LCCN2005-911400
TitleLeadingThe
Dewey Edition22
Dewey Decimal641.3/03
SynopsisA practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels., A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.
LC Classification NumberQK98.5.A1T43 2006
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Ratings and Reviews
Most relevant reviews
- Feb 19, 2025
The book looks absolutely brand new, I’m...
The book looks absolutely brand new, I’m really happy. It looks better than I’d expected for being a used book, thank you so much!!Verified purchase: YesCondition: Pre-owned
- Oct 05, 2021
Foragers Harvest
Very interesting and will be helpful in case of an emergency situation. Even everyday use can be applied.Verified purchase: YesCondition: New
- Jun 07, 2023
Nice to have
This book has clear pictures and good explanationsVerified purchase: YesCondition: New
- Dec 10, 2019
Forager's Harvest
I love this book and the pictures! Lots to learn from it!!Verified purchase: YesCondition: Pre-owned
- Mar 08, 2016
Essential for foragers in Great Lakes Region
The best "edible wild plants" book I've read so farVerified purchase: YesCondition: New
- Apr 26, 2025
using it in a few months
i like picturesVerified purchase: YesCondition: Pre-owned
- Sep 28, 2021
Good book
Great book for the midwest states, great info for my state of Indiana.Verified purchase: YesCondition: New
- Mar 10, 2020
Yup, great book!!
Yup, great book and works for the southeast as wellVerified purchase: YesCondition: New
- May 20, 2024
Wonderful book at a good price, thank you!
Wonderful book at a good price, thank you!Verified purchase: YesCondition: New
- Nov 15, 2021
Great prepper book
Very thorough.. I needed both of his books (Nature's Garden) to cover the plants that were critical to me in Texas.Verified purchase: YesCondition: Pre-owned
