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Tofu 1-2-3 : 125 Easy-to-Prepare Cholesterol-Free Recipes by Maribeth Abrams (2006, Trade Paperback)

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TOFU 1-2-3 By Maribeth Abrams **BRAND NEW**.

About this product

Product Identifiers

PublisherHoughton Mifflin Harcourt Publishing Company

ISBN-100471748099

ISBN-139780471748090

eBay Product ID (ePID)48234090

Product Key Features

Book TitleTofu 1-2-3 : 125 Easy-To-Prepare Cholesterol-Free Recipes

Number of Pages220 Pages

LanguageEnglish

TopicSpecific Ingredients / Natural Foods, Specific Ingredients / General

Publication Year2006

IllustratorYes

GenreCooking

AuthorMaribeth Abrams

FormatTrade Paperback

Dimensions

Item Height0.7 in

Item Weight0.4 Oz

Item Length8.3 in

Item Width8.2 in

Additional Product Features

Intended AudienceTrade

LCCN2005-023409

Dewey Edition22

Dewey Decimal641.65655

Table Of ContentAcknowledgments. Preface: Taking the Mystery out of the Big White Blob. Tofu: It's Not Just for Vegetarians. Everything You Need to Know about Cooking with Tofu But Didn't Know Who to Ask. Glossary of Ingredients. 1. Breakfasts: Delectable Ways to Start a Day. 2. Appetizers and other Finger-lickin' Part Pleasures. 3. Enticing Entrees. 4. Savory Stews and Soups. 5. Sumptuous Salads and Sandwiches. 6. Smoothies and other Bubbly Blender Voncoctions. 7. Happy Endings. Index.

SynopsisExperts increasingly tout the benefits of soy in a healthy diet, and soy consumption in the U.S. has more than doubled since 1999. Natural foods expert Maribeth Abrams shows even the most skeptical cooks how tofu can be used creatively in great-tasting recipes for everything from Corn Chowder to Hot Fiesta Dip to Chocolate Cream Pie., At last! Terrific, healthy tofu dishes that don't look or taste like tofu! Experts increasingly tout the benefits of soy in a healthy diet, and soy consumption in the U.S. has more than doubled since 1999. Natural foods expert Maribeth Abrams shows even the most skeptical cooks how tofu can be used creatively in great-tasting recipes for everything from Corn Chowder to Hot Fiesta Dip to Chocolate Cream Pie. This book features 125 cholesterol-free recipes and 16 color photos, plus tofu tips, cooking methods, nutrition information, and more. It demystifies tofu for mainstream home cooks with simple, healthy recipes that turn tofu-phobes into tofu-fans!, At last Terrific, healthy tofu dishes that don't look or taste like tofu Experts increasingly tout the benefits of soy in a healthy diet, and soy consumption in the U.S. has more than doubled since 1999. Natural foods expert Maribeth Abrams shows even the most skeptical cooks how tofu can be used creatively in great-tasting recipes for everything from Corn Chowder to Hot Fiesta Dip to Chocolate Cream Pie. This book features 125 cholesterol-free recipes and 16 color photos, plus tofu tips, cooking methods, nutrition information, and more. It demystifies tofu for mainstream home cooks with simple, healthy recipes that turn tofu-phobes into tofu-fans

LC Classification NumberTX814.5.T63A27 2005