Picture 1 of 1
Picture 1 of 1
Monthly Bulletin of the Pennsylvania Department of Agriculture, Diary and Food Division, Vol. 18; 18 by Pennsylvania Dept of Agriculture Bu (2021, Trade Paperback)
Prepbooks (223818)
99.4% positive feedback
Price:
$25.60
Free shipping
Returns:
30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Condition:
Publication Date: 2021-09-09. Number of Pages: 258. ISBN10: 1014159180.
- Buy It NowMonthly Bulletin Of The Pennsylvania Department Of Agriculture, Diary And F...
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherCreative Media Partners, LLC
ISBN-101014159180
ISBN-139781014159182
eBay Product ID (ePID)3065703316
Product Key Features
Book TitleMonthly Bulletin of the Pennsylvania Department of Agriculture, Diary and Food Division, Vol. 18; 18
Number of Pages258 Pages
LanguageEnglish
TopicEconomics / General, Personal Finance / General
Publication Year2021
GenreBusiness & Economics
AuthorPennsylvania Dept of Agriculture Bu
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight13 Oz
Item Length9.2 in
Item Width6.1 in
Additional Product Features
Intended AudienceTrade
SynopsisThis work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Be the first to write a review
