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Martha Stewart's Pressure Cooker : 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot®: a Cookbook by Editors of Martha Stewart Living (2018, Trade Paperback)
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Discover a world of delicious and easy-to-follow recipes with "Martha Stewart's Pressure Cooker". This cookbook features over 100 fabulous new recipes for the pressure cooker, multicooker, and instant pot®. From the editors of Martha Stewart Living, this trade paperback book is a must-have for any cooking enthusiast.With a focus on methods, quick and easy, and special appliances, this book is perfect for those looking to expand their culinary skills. The 256-page book is illustrated, making it easy to follow along with each recipe. Whether you're a beginner or an experienced chef, "Martha Stewart's Pressure Cooker" is sure to become a staple in your kitchen.
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About this product
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-101524763357
ISBN-139781524763350
eBay Product ID (ePID)242692752
Product Key Features
Book TitleMartha Stewart's Pressure Cooker : 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot®: a Cookbook
Number of Pages256 Pages
LanguageEnglish
Publication Year2018
TopicMethods / Quick & Easy, Methods / Special Appliances, Courses & Dishes / General
IllustratorYes
GenreCooking
AuthorEditors of Martha Stewart Living
FormatTrade Paperback
Dimensions
Item Height0.7 in
Item Weight27.1 Oz
Item Length9.1 in
Item Width7.4 in
Additional Product Features
Intended AudienceTrade
LCCN2017-050562
Dewey Edition23
Dewey Decimal641.5/87
SynopsisAn essential guide for your beloved, time-saving pressure cooker divided into three parts: a beginner-friendly section of pressure-cooked building blocks like beans, stocks, grains, and vegetables that can be assembled into simple dishes, such as salads, soups, quesadillas, burgers, and more; a chapter of 40+ hearty main courses made start to finish in the pot; and a final chapter of desserts cooked entirely in the appliance. Recipes include instructions for both types of pressure cookers (stovetop and electric), including the cult favorite Instant Pot(R). The kitchens of Martha Stewart present an authoritative volume packed with brilliant, effortless recipes that yield maximum flavor and require minimal time. Every recipe is rigorously tested, beautifully photographed, and will work for any type of pressure cooker. If you're new to pressure cooking, this book makes the experience foolproof and fearless. Perfect for beginners, the book begins with staples that traditionally require long cooking times, such as whole grains, dried beans, and stocks, that are finished much more quickly in the pressure cooker. In this first chapter, you'll find the master cooking techniques for these affordable, accessible ingredients -- the results become building blocks for many creative recipes and meal prep, ready to be transformed into countless, easy meals that will serve you throughout the week. The rest of the book is full of one-pot recipes -- dishes that once seemed like long weekend affairs or were too labor intensive to muster on a weeknight are now ready in a flash: braised short ribs that fall off the bone after only an hour; rich pork and pinto bean chili made with dried beans, no pre-soaking required; and a creamy, perfectly cooked risotto ready in six minutes, without constant stirring. Demonstrating the incredible versatility of the appliance, Martha Stewart's Pressure Cooker has a sweet ending -- a chapter devoted solely to desserts, such as cakes, puddings, and more., An essential guide for your beloved, time-saving pressure cooker divided into three parts: a beginner-friendly section of pressure-cooked building blocks like beans, stocks, grains, and vegetables that can be assembled into simple dishes, such as salads, soups, quesadillas, burgers, and more; a chapter of 40+ hearty main courses made start to finish in the pot; and a final chapter of desserts cooked entirely in the appliance. Recipes include instructions for both types of pressure cookers (stovetop and electric), including the cult favorite Instant Pot®. The kitchens of Martha Stewart present an authoritative volume packed with brilliant, effortless recipes that yield maximum flavor and require minimal time. Every recipe is rigorously tested, beautifully photographed, and will work for any type of pressure cooker. If you're new to pressure cooking, this book makes the experience foolproof and fearless. Perfect for beginners, the book begins with staples that traditionally require long cooking times, such as whole grains, dried beans, and stocks, that are finished much more quickly in the pressure cooker. In this first chapter, you'll find the master cooking techniques for these affordable, accessible ingredients -- the results become building blocks for many creative recipes and meal prep, ready to be transformed into countless, easy meals that will serve you throughout the week. The rest of the book is full of one-pot recipes -- dishes that once seemed like long weekend affairs or were too labor intensive to muster on a weeknight are now ready in a flash: braised short ribs that fall off the bone after only an hour; rich pork and pinto bean chili made with dried beans, no pre-soaking required; and a creamy, perfectly cooked risotto ready in six minutes, without constant stirring. Demonstrating the incredible versatility of the appliance, Martha Stewart's Pressure Cooker has a sweet ending -- a chapter devoted solely to desserts, such as cakes, puddings, and more.
LC Classification NumberTX840.P7M37 2018
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Ratings and Reviews
Most relevant reviews
- Jul 29, 2024
This is an exceptionally clean book and the price wonderful.
Haven’t had time to try more than two recipes, but I tend to judge cookbooks strongly on their format/layout……is it easy to use, to follow, and to read, etc. Most of Martha’s books are all of that.Verified purchase: YesCondition: Pre-owned
- May 29, 2020
Beautiful Book
I really haven't tried any of the recipes yet, but I'm going to get the ingredients, so I can. The photos are wonderful and I can't wait until I can try all the pages I have marked.Verified purchase: YesCondition: New
- Jan 31, 2019
Way to complicated for me.
The recipes are very complicated. I was wanting more of a meat and potatoes type book. These recipes are very gourmet. If you're running a 5 star restaurant this is the book. I looked at all the recipes and found none that interested me. I didn't know what a lot of the ingredients were. My wife looked it over and was not impressed. I wish I could return it.Verified purchase: YesCondition: Pre-owned
- Jun 25, 2020
great features
easy to use easy to clean the cookbook has some wonderful ideasVerified purchase: YesCondition: New
- Sep 05, 2018
Cooker Book
Electric cooker book looks goodVerified purchase: YesCondition: New
- Jun 02, 2023
Excellent reference product
Excellent reference book; good recipes; great price; great shape for used bookVerified purchase: YesCondition: Pre-owned
- May 04, 2023
Slow cooker recipes
a great addition to my martha collectionVerified purchase: YesCondition: Pre-owned
- Dec 12, 2018
Good Stuff
Excellent SmithersVerified purchase: YesCondition: New
