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After a few false starts, brewpubs in Fayetteville, Fort Smith and Little Rock found success. An explosion of breweries around the state has since propelled Arkansas into the modern beer age. Buy now and save!
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About this product
Product Identifiers
PublisherArcadia Publishing
ISBN-101467137553
ISBN-139781467137553
eBay Product ID (ePID)237529171
Product Key Features
Book TitleArkansas Beer : an Intoxicating History
Number of Pages176 Pages
LanguageEnglish
TopicBeverages / Alcoholic / Beer, United States / South / West South Central (Ar, La, Ok, Tx), Subjects & Themes / Celebrations & events, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV)
Publication Year2017
IllustratorYes
GenreTravel, Cooking, Photography, History
AuthorBrian Sorensen
Book SeriesAmerican Palate Ser.
FormatTrade Paperback
Dimensions
Item Height0.3 in
Item Weight0.7 Oz
Item Length9 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
LCCN2017-940935
Dewey Edition23
Dewey Decimal338.4/76634209767
SynopsisArkansas's booze scene had a promising start, with America's biggest brewing families, Busch and Lemp, investing in Little Rock just prior to Prohibition. However, by 1915, the state had passed the Newberry Act, banning the manufacturing and selling of alcohol. It was not until sixty-nine years later that the state welcomed its first post-temperance brewery, Arkansas Brewing Company. After a few false starts, brewpubs in Fayetteville, Fort Smith and Little Rock found success. By 2000, the industry had regained momentum. An explosion of breweries around the state has since propelled Arkansas into the modern beer age.