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About this product
Product Identifiers
PublisherWatkins Media The Limited
ISBN-101848993021
ISBN-139781848993020
eBay Product ID (ePID)215988729
Product Key Features
Book TitleTop 100 Low-Carb Recipes : Quick and Nutritious Dishes for Easy Low-Carb Eating
Number of Pages144 Pages
LanguageEnglish
Publication Year2016
TopicHealth & Healing / General, Health & Healing / Low Carbohydrate, Healthy Living
IllustratorYes
GenreCooking, Health & Fitness
AuthorNicola Graimes
Book SeriesTop 100 Recipes Ser.
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight10.4 Oz
Item Length6.6 in
Item Width5.6 in
Additional Product Features
Intended AudienceTrade
Dewey Edition23
TitleLeadingThe
Series Volume Number3
Dewey Decimal641.56383
SynopsisThe Top 100 Low-Carb Recipes is the essential tool for anyone who is interested in controlling their weight by cutting down their intake of carbohydrates. And if you thought that a low-carb lifestyle meant eating unlimited amounts of unhealthy, fatty foods, then think again! The key to success is eating the right type of carb alongside good sources of protein and fat. By focusing on unrefined carbohydrates - and eating these in carefully controlled amounts - you can keep blood sugar levels steady, have heaps of energy, and feel fuller for longer. Featuring innovative, delicious and nutritionally balanced dishes, this varied collection of 100 recipes from all over the world provides a safe and responsible blueprint for low-carb eating., The Top 100 Low-Carb Recipes is the essential tool for anyone who is interested in controlling their weight by cutting down their intake of carbohydrates. And if you thought that a low-carb lifestyle meant eating unlimited amounts of unhealthy, fatty foods, then think again The key to success is eating the right type of carb alongside good sources of protein and fat. By focusing on unrefined carbohydrates - and eating these in carefully controlled amounts - you can keep blood sugar levels steady, have heaps of energy, and feel fuller for longer. Featuring innovative, delicious and nutritionally balanced dishes, this varied collection of 100 recipes from all over the world provides a safe and responsible blueprint for low-carb eating.