Half Homemade, Fully Delicious: an in the Kitchen with David Cookbook from QVC's Resident Foodie by David Venable (2021, Hardcover)

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Author: Venable, David. Condition: New. Gulf Coast Books presents. Qty Available: 1.

About this product

Product Identifiers

PublisherRandom House Publishing Group
ISBN-100593357965
ISBN-139780593357965
eBay Product ID (ePID)21050077123

Product Key Features

Book TitleHalf Homemade, Fully Delicious: an in the Kitchen with David Cookbook from Qvc's Resident Foodie
Number of Pages288 Pages
LanguageEnglish
TopicMethods / Quick & Easy, General
Publication Year2021
IllustratorYes
GenreCooking, House & Home
AuthorDavid Venable
FormatHardcover

Dimensions

Item Height1 in
Item Weight33.3 Oz
Item Length9.4 in
Item Width7.5 in

Additional Product Features

Intended AudienceTrade
LCCN2021-014114
Dewey Edition23
Dewey Decimal641.5973
SynopsisThe popular host of QVC's In the Kitchen with David ® offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy people everywhere, David Venable wants to spend less time in the kitchen prepping and cooking and more time at the table with family and friends. From appetizers to desserts, the 110 dishes in Half Homemade, Fully Delicious show home cooks how to take advantage of supermarket shortcuts with ready-to-use products found in every grocery aisle. These cook-friendly spice blends, jarred sauces, frozen fruits, canned foods, and prepped vegetables mean satisfying meals are ready in a fraction of the usual time. A looks-good-enough-to-eat photograph accompanies each recipe. From breakfast to breads, casseroles to cast-iron cooking, there are ideas for every meal and gathering. Here's a sampling of what you'll discover: * Cheeseburger Hand Pies * Hawaiian Breakfast Bake * Sloppy Joe Soup * Anytime Autumn Salad * Oven-Baked Baby Back Ribs with Lettuce Slaw * Ground Beef-Noodle Casserole * Reuben "Sandwich" Skillet Bake * Creamy Corn off the Cob * Rosé Summer Spritzers * Donut Bread Pudding * Chocolate Dream Icebox Pie As acclaimed restaurateur and Iron Chef Geoffrey Zakarian writes in his foreword, "What David does better than anyone than I know is take the simplest, most ordinary ingredients and in practically no time create something extraordinary. In this book, Half Homemade, Fully Delicious, David shares his secrets on how to make incredible meals incredibly easy. He expertly shows you how to take store-bought staples and pair them with fresh ingredients for dishes that never compromise on taste.", As you know from our twice-weekly visits on In the Kitchen with David on QVC, I love to cook. I love to eat. (Cue my happy dance!) I love everything about cooking except dicing piles of onions, carrots, and celery and measuring spices to make the perfect seasoning blend. If there are ways to take the "work" out of prep work, count me in. Well, there's good news, foodie friends. Half Homemade, Fully Delicious is loaded with creative ideas for getting great food on the table while spending far less time in the kitchen. All of the 110 recipes in my newest collection use ten ingredients or fewer. Most of them take advantage of "supermarket shortcuts," those handy, ready-to-use products from every aisle in the grocery store that will streamline your cooking. By using these culinary quick tricks to your advantage, you'll reach your destination-the dining table-in a fraction of the time it traditionally takes to prepare meals, all without sacrificing the flavors and texture of your favorite dishes. With supermarket shortcuts and my new collection of recipes in Half Homemade, Fully Delicious, you'll rediscover the pleasures of sharing meals and good times. No matter how busy you get, you can always find the time to make food that'll get you "oohs" and "aaahs." Only you will know how quickly you got it done. Book jacket., The popular host of QVC's In the Kitchen with David (R) offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy people everywhere, David Venable wants to spend less time in the kitchen prepping and cooking and more time at the table with family and friends. From appetizers to desserts, the 110 dishes in Half Homemade, Fully Delicious show home cooks how to take advantage of supermarket shortcuts with ready-to-use products found in every grocery aisle. These cook-friendly spice blends, jarred sauces, frozen fruits, canned foods, and prepped vegetables mean satisfying meals are ready in a fraction of the usual time. A looks-good-enough-to-eat photograph accompanies each recipe. From breakfast to breads, casseroles to cast-iron cooking, there are ideas for every meal and gathering. Here's a sampling of what you'll discover: - Cheeseburger Hand Pies - Hawaiian Breakfast Bake - Sloppy Joe Soup - Anytime Autumn Salad - Oven-Baked Baby Back Ribs with Lettuce Slaw - Ground Beef-Noodle Casserole - Reuben "Sandwich" Skillet Bake - Creamy Corn off the Cob - Rosé Summer Spritzers - Donut Bread Pudding - Chocolate Dream Icebox Pie As acclaimed restaurateur and Iron Chef Geoffrey Zakarian writes in his foreword, "What David does better than anyone than I know is take the simplest, most ordinary ingredients and in practically no time create something extraordinary. In this book, Half Homemade, Fully Delicious, David shares his secrets on how to make incredible meals incredibly easy. He expertly shows you how to take store-bought staples and pair them with fresh ingredients for dishes that never compromise on taste."
LC Classification NumberTX715.V419 2021

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  • Great recipes

    ..I like it…partially products to make it really easy to pull together. Delicious looking recipes.

    Verified purchase: YesCondition: Pre-owned

  • Great book

    Good book/ beautiful pictures

    Verified purchase: YesCondition: Pre-owned

  • Very happy. Thanks!

    Very happy. Thanks!

    Verified purchase: YesCondition: Pre-owned