The Complete Galloping Gourmet Cookbook by Graham Kerr is a vintage cookbook published in 1972 by Penguin Publishing Group. This illustrated nonfiction cookbook features a collection of recipes and cooking tips by the renowned chef. With 680 pages, this cookbook is a valuable resource for culinary enthusiasts looking to explore a variety of dishes from the 1970s era. Ideal for both collectors and home cooks, this cookbook provides a glimpse into the culinary trends and techniques of the time.