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I Love Ramen by Toni Patrick (2014, Hardcover)
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- Buy It NowI LOVE RAMEN by Toni Patrick (2014 Hardcover){H3}
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About this product
Product Identifiers
PublisherGibbs Smith, Publisher
ISBN-101423638077
ISBN-139781423638070
eBay Product ID (ePID)201666130
Product Key Features
Book TitleI Love Ramen
Number of Pages128 Pages
LanguageEnglish
Publication Year2014
TopicMethods / Quick & Easy, Specific Ingredients / Pasta
IllustratorYes
GenreCooking
AuthorToni Patrick
FormatHardcover
Dimensions
Item Height0.7 in
Item Weight22.4 Oz
Item Length8 in
Item Width7.7 in
Additional Product Features
Intended AudienceTrade
LCCN2014-939527
Dewey Edition23
Number of Volumes1 vol.
Dewey Decimal641.822
SynopsisAhmen, ramen! 75 recipes for turning a dorm-room staple into scrumptious meals. If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, Tangerine Chicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen!, Ahmen, ramen 75 recipes for turning a dorm-room staple into scrumptious meals If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, Tangerine Chicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen TONI PATRICK is the culinary creative behind 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac and Cheese, 101 Things to Do with Canned Biscuits, 101 Things to Do with a Blender, 101 More Things to Do with Ramen Noodles, and 101 Things to Do with Eggs. She has been featured on the Food Network. She lives in Greeley, Colorado., Ahmen, ramen! 75 recipes for turning a dorm-room staple into scrumptious meals If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, TangerineChicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen! TONI PATRICK is the culinary creative behind 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac and Cheese, 101 Things to Do with Canned Biscuits, 101 Things to Do with a Blender, 101 More Things to Do with Ramen Noodles, and 101 Things to Do with Eggs. She has been featured on the Food Network. She lives in Greeley, Colorado., If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, Tangerine Chicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen!
LC Classification NumberTX809.N65
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Ratings and Reviews
Most relevant reviews
- Aug 31, 2016
My friend loved her Birthday gift!
Arrived on time and in great condition. My friend loved her Birthday gift!Verified purchase: YesCondition: Pre-owned
