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Complete Idiot's Guide to Starting Your Own Restaurant by Howard Cannon and Brian Tarcy (2001, Trade Paperback)

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World of Books USA (1129825)
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$9.55

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Condition:

Very Good

Author:Tarcy, Brian. The Complete Idiot's Guide (R) to Starting Your Own Restaurant (Complete Idiot's Guide to). Book Binding:Paperback / softback. All of our paper waste is recycled within the UK and turned into corrugated cardboard.

About this product

Product Identifiers

Publisher
Dorling Kindersley Publishing, Incorporated
ISBN-10
002864168X
ISBN-13
9780028641683
eBay Product ID (ePID)
20038208217

Product Key Features

Book Title
Complete Idiot's Guide to Starting Your Own Restaurant
Number of Pages
336 Pages
Language
English
Publication Year
2001
Topic
Food, Lodging & Transportation / Restaurants, New Business Enterprises, Small Business
Illustrator
Yes
Genre
Travel, Business & Economics
Author
Howard Cannon, Brian Tarcy
Book Series
The Complete Idiot's Guide Ser.
Format
Trade Paperback

Dimensions

Item Height
0.3 in
Item Weight
35.3 Oz
Item Length
9.1 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
LCCN
2001-095862
TitleLeading
The
Synopsis
A recent survey by the National Restaurant Association found restaurateurs to be hard-working, affluent and optimistic, but only 50% said they would do it all again. Hundreds of thousands of these business people work hard--more than half put in a minimum of 60 hours per week. But despite the hard work, the restaurant business can be one of the most fickle and difficult businesses to break into. Why? People get into it for all the wrong reasons. Voila! The Complete Idiot's Guide® to Starting a Restaurant is here to provide the recipe for success. How do you decide how much money it will take? When do you know you're failing--or succeeding? If you're failing, when do you pull the plug? If you're succeeding, how do you successfully expand? Focusing on these kinds of business questions, this book takes a practical approach. Once you've decided to take the plunge, chef Mark Miller tells you all the secrets--from inventory control to hiring kitchen help., Offers advice on opening a restaurant, including site selection, marketing, staff management, menu pricing, kitchen organization, and cash overages.
LC Classification Number
TX945.C266 2002

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item 1 Complete Idiot's Guide to Starting a Restaurant by Cannon, Howard; Tarcy, Brian
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item 2 The Complete Idiots Guide to Starting Your Own Restaurant - Paperback - GOOD
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item 3 The Complete Idiots Guide to Starting Your Own Restaurant - ACCEPTABLE
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item 4 The Complete Idiot's Guide to Starting Your Own Restaurant Paperb
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item 5 The Complete Idiot's Guide to Starting Your Own Restaurant Paperb
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item 6 The Complete Idiot's Guide® to Startin..., Tarcy, Brian
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item 7 The Complete Idiot's Guide (R) to Starting Your Own... by Tarcy, Brian Paperback
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item 8 Complete Idiot's Guide to Starting a Restaurant by Howard Cannon: Used
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item 9 The Complete Idiot's Guide to Starting Your Own Restaurant By Ho
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item 10 THE COMPLETE IDIOT'S GUIDE TO STARTING YOUR OWN RESTAURANT By Howard Cannon
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