Presenting Service : The Ultimate Guide for the Foodservice Professional by Valentino Luciani and Lendal H. Kotschevar (1996, Trade Paperback)

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Presenting Service: The Ultimate Guide for the Foodservice Professional by Lendal H. Kotschevar; Valentino Luciani Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

About this product

Product Identifiers

PublisherWiley & Sons, Incorporated, John
ISBN-100471413178
ISBN-139780471413172
eBay Product ID (ePID)1914006

Product Key Features

Number of Pages208 Pages
LanguageEnglish
Publication NamePresenting Service : the Ultimate Guide for the Foodservice Professional
Publication Year1996
SubjectFood Science, Industries / Food Industry
TypeTextbook
Subject AreaTechnology & Engineering, Business & Economics
AuthorValentino Luciani, Lendal H. Kotschevar
FormatTrade Paperback

Dimensions

Item Height0.5 in
Item Weight24.1 Oz
Item Length10.9 in
Item Width8.5 in

Additional Product Features

Intended AudienceScholarly & Professional
Dewey Edition23
IllustratedYes
Dewey Decimal642.6
SynopsisServing people is difficult and demanding work, but the rewards outweigh the challenges. Education, training, and a professional attitude are the ingredients needed to harvest those rewards. This comprehensive book educates servers, supervisors, and managers in the techniques and demeanor of professional service.

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