Attainable Sustainable Pantry : A Back-To-Basics Guide to Stocking Your Kitchen by Kris Bordessa (2025, Hardcover)

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Attainable Sustainable Pantry : A Back-To-Basics Guide to Stocking Your Kitchen by Kris Bordessa (2025, Hardcover)

About this product

Product Identifiers

PublisherDisney Publishing Worldwide
ISBN-101426223331
ISBN-139781426223334
eBay Product ID (ePID)19067384436

Product Key Features

Book TitleAttainable Sustainable Pantry : a Back-To-Basics Guide to Stocking Your Kitchen
Number of Pages304 Pages
LanguageEnglish
TopicHealth & Healing / General, Sustainable Living, General, Methods / Canning & Preserving
Publication Year2025
GenreCooking, House & Home
AuthorKris Bordessa
FormatHardcover

Dimensions

Item Height1.1 in
Item Weight40.2 Oz
Item Length10 in
Item Width7.9 in

Additional Product Features

Intended AudienceTrade
LCCN2024-013804
Dewey Edition23/eng/20240410
Dewey Decimal641.4
SynopsisA handy illustrated collection of tried and true techniques to fill your cupboards with wholesome, homemade food-and save money, too. Internet sensation Kris Bordessa shows how to replace storebought, processed products with your own delicious, nutritious entrees, side dishes, condiments, snacks, and more. With more than 120 recipes-from cake mixes and marmalades to relishes, pickles, and coffee creamer-this comprehensive guide will help you ditch store-bought processed foods and fill your pantry with homemade, healthier options that will save you time and money-and taste better, too! Inside these pages, you'll find recipes for- Breakfast favorites, including homemade instant oatmeal, classic pancake and waffle mix, and make-ahead egg cups Baking must-haves, from chocolate cake mix to no-knead rosemary-garlic bread, sourdough bread loaves, and easy flour tortillas Everyday go-to condiments, such as ranch dressing, grainy mustard, teriyaki sauce, and mayonnaise Quick pickles, like bread-and-butter zucchini pickles, pickled beets and okra, and dill pickle relish Healthier snacks, including barbecue potato chips, sour "fruit" snacks, guacamole, and hummus And a huge collection of canning classics, from orange-vanilla marmalade and bourbon-apple jelly to chowchow, pizza sauce, salsa, and more-all reviewed for safety by the National Center for Home Food Preservation With author and homesteader Kris Bordessa as your guide, you'll learn how to meal prep more efficiently, reduce waste, cut out processed ingredients, and enjoy more homemade foods year-round, all from the bounty in your own cupboards., Fill your cupboards with nourishing, homemade foods your family will love with the help of this beautifully illustrated guide from homesteader and internet sensation Kris Bordess Packed with more than 120 recipes-from quick mixes for cakes and brownies to relishes, pickles, and jams-this enlightening book offers everything you need to nix overiy processed products and replace them with delicious, heart hy options. Along the way, Rordessa demystifies canning, fermenting, dehydrating, pickling, and more with triod-and-true tips eco-friendly know-how, and detailed instructions. Inside, you'll find: Breakfast favorites, including homemade coffee creamer, pancake and waffle mixes, and make-ahead cups, Baking must-have, from chocolate cake mix to no-knead resemary garlic bead, sourdough bread, and easy flour tortillas, Everyday candiments, such as ranch dressing, graing mustard, teriyaki sauce and mayonnaise, Quick pickles, such as bread-and-butter zucchini pickles, pickled beets and okra, and dill pickle relish, Healthier snacks, including barbecue potato chips, granola, guacamole, hummus, And a huge collection of canning classics, from marmalades, jams, and jellies to chow-chow, pizza sauce, salsa, and more, Both comprehensive and inspiring, Attainable Sustainable Pantry will help you prep meals more efficiently, reduce waste, cut out processed ingredients, and enjoy homemade foods year-round-all from the bounty in your own cupboards.
LC Classification NumberTX599.B64 2024

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