Picture 1 of 1

Stock photo

Savoring the Past: The French Kitchen and Table from 1300 to 1789 - Picture 1 of 1

Savoring the Past : The French Kitchen and Table from 1300 To 1789 by Barbara Ketcham Wheaton (1996, Trade Paperback)

RNA TRADE (7877)

98.9% positive feedback

Price:

$13.72

Free shipping

Estimated delivery Thu, Aug 21 - Thu, Aug 28

Returns:

30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.

Condition:

Brand New

You are purchasing a New copy of 'Savoring the Past: The French Kitchen and Table from 1300 to 1789'.

About this product

Product Identifiers

PublisherTouchstone

ISBN-100684818574

ISBN-139780684818573

eBay Product ID (ePID)180885

Product Key Features

Book TitleSavoring the Past : the French Kitchen and Table from 1300 to 1789

Number of Pages368 Pages

LanguageEnglish

Publication Year1996

TopicEurope / France, Regional & Ethnic / French, History, United States / General

IllustratorYes

GenreCooking, History

AuthorBarbara Ketcham Wheaton

FormatTrade Paperback

Dimensions

Item Height0.8 in

Item Weight22.4 Oz

Item Length9.2 in

Item Width7.5 in

Additional Product Features

Intended AudienceTrade

LCCN95-026384

SynopsisIn this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries., In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era. Using a delightful combination of personal correspondence, historical anecdotes, and journal entries, Wheaton effortlessly brings to life the history of the French kitchen and table.

LC Classification NumberTX719.W47 1996