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Contemporary Wedding Cakes: A Unique Collection of Sugarpaste, Royal-Iced and - Picture 1 of 1

Contemporary Wedding Cakes by Nadene Hurst and Julie Springall (2000, Hardcover)

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Good Used Hard cover

About this product

Product Identifiers

PublisherMerehurst, The Limited

ISBN-101853918075

ISBN-139781853918070

eBay Product ID (ePID)1752044

Product Key Features

Book TitleContemporary Wedding Cakes

Number of Pages160 Pages

LanguageEnglish

Publication Year2000

TopicCourses & Dishes / Cakes

IllustratorYes

GenreCooking

AuthorNadene Hurst, Julie Springall

FormatHardcover

Dimensions

Item Height0.7 in

Item Weight38.8 Oz

Item Length11.2 in

Item Width9.3 in

Additional Product Features

Intended AudienceTrade

Dewey Edition21

Reviews" Contemporary Wedding Cakes by Nadene Hurst and Julie Spring all combines classic and modern in gorgeous cakes. Flipping through this book would do worlds for any bride-to-be in her decision on what she wants her cake to be. With 20+ designs in this book, there is something for everyone." - Madison Bowes, AllFreeDIYWeddings.com, Contemporary Wedding Cakes by Nadene Hurst and Julie Spring all combines classic and modern in gorgeous cakes. Flipping through this book would do worlds for any bride-to-be in her decision on what she wants her cake to be. With 20+ designs in thi|9781853918070|, " Contemporary Wedding Cakes by Nadene Hurst and Julie Spring all combines classic and modern in gorgeous cakes. Flipping through this book would do worlds for any bride-to-be in her decision on what she wants her cake to be. With 20+ designs in this book, there is something for everyone." -- Madison Bowes, AllFreeDIYWeddings.com

Dewey Decimal641.8/653

SynopsisThe perfect wedding cake is the crowing glory of any wedding day. Contemporary Wedding Cakes , written by two top wedding cake designers, explores the myriad of options that are open to brides-and groom-to-be. Divided into three sections, this book caters to all different types of weddings. Nadene Hurst writes about royal-iced wedding cake designs ranging from stylized collars and panel work to special techniques such as stringwork, brush embroidery, stenciling and airbrushing. Julie Springall focuses on sugarpaste wedding cakes, offering wonderful and distinctly different ideas, ranging from an Art Nouveau design to New England folk art. Both authors contribute to the third section, which explores the potential of American-style stacked cakes. Each section contains eight cakes, explaining the individual techniques required to recreate the stunning designs. The step-by-step photographs and the clear, informative text make this book an ideal tool for cake decorators. Whether you are seeking inspiration for new designs or helping brides and grooms select a cake, this book will be an invaluable and timeless source of reference. The ultimate companion for brides-and grooms-to-be, and cake decorators alike, this book offers a wealth of ideas that will inspire you and ensure your dream wedding cake can become a reality. Cakes include: Briar Rose Cake Honeysuckle Dream Cake Art Deco Indian Elephants Champagne Celebration Scrolls and Ivey, This gorgeous book contains 24 simple-to-make, exquisite designs for all kinds of wedding cakes. The striking color photos and easy instructions will aid anyone in creating the perfect cake. Ideal for brides, bakers, and caterers. Recipes include a stunning Victorian cake with heavy scroll piping, traditional stacked cakes ranging from three to six tiers, distinctive Art Nouveau and Art Deco designs, and more.