Preserving Today by Jeanne Lesem (1992, Hardcover)

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About this product

Product Identifiers

PublisherKnopf Doubleday Publishing Group
ISBN-100394586530
ISBN-139780394586533
eBay Product ID (ePID)158439

Product Key Features

Book TitlePreserving Today
Number of Pages264 Pages
LanguageEnglish
Publication Year1992
TopicMethods / Canning & Preserving
GenreNon-Classifiable, Cooking
AuthorJeanne Lesem
Book SeriesKnopf Cooks American Ser.
FormatHardcover

Dimensions

Item Weight24.1 Oz
Item Length10.2 in
Item Width7.1 in

Additional Product Features

Intended AudienceTrade
Dewey Edition21
Dewey Decimal641.4/2
SynopsisA former food editor takes a new look at the age-old tradition of putting up fruits and vegetables against the coming winter. Lesem shows how to make various sauces, jellies, pickles, and more to spice up everyday meals. She creates innovative flavors using the food processor, the microwave, and the freezer. Also, she sprinkles her book with quotations from old almanacs, diaries, newspapers, and cookbooks to bring a lovely bit of nostalgia to the modern American table. 168 recipes. Line drawings throughout.

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    Easy book to read and understand.

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