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True Brews : How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home by Emma Christensen (2013, Hardcover)

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Discover the art of crafting your own fermented beverages with "True Brews" by Emma Christensen. This hardcover book offers 192 pages of step-by-step instructions for creating delicious cider, beer, wine, sake, soda, mead, kefir, and kombucha at home. Published by Potter/Ten SPEED/Harmony/Rodale in 2013, this book is a must-have for any beverage enthusiast. With a focus on both alcoholic and non-alcoholic drinks, "True Brews" is perfect for those who want to explore the world of fermentation and learn how to create their own unique and refreshing drinks.