Rotisserie Function: Rotisserie spit and fork assembly for professional roasting results. Convection Cooking: Circulates hot air for faster, more even cooking. Versatile Cooking: Four rack positions allow baking, warming, and broiling multiple dishes.
I absolutely love this oven. No matter what I cook in it it turns out perfectly. No guessing. Set the timer and go. And the double glass doors...Oh my Gosh so wonderful. and the inside light...I can actually see what I am cooking. Should have done this long ago. No other oven can compare.
My only complaint with this unit is the rack guides. If you pull the racks or pan out half way or more they will tip thus dumping your food into the hot oven, be careful and attentive!