 |
I'm working on making this sausage in small batches and have found that three rounded tablespoons is about right for three pounds of meat. I'm using very lean pork and the result is delicious. On my 2nd batch, I added some sage and cayenne since I like sausage pretty hot. Anyway, it's all been great with much less fat than store bought which means that I can eat sausage more often without worrying too much about artery clogging.
Verified purchase: Yes | Condition: New
This is a favorite sausage seasoning that had become unavailable to purchase in our area. We do our own pork butchering as a family. We were glad to find it on eBay.
Verified purchase: Yes | Condition: New
This breakfast sausage seasoning is awesome! I added a little extra sage and black pepper and WOW!!! I think its probably the best sausage I have ever tasted. Its better than Webers and alot cheaper!
Verified purchase: Yes | Condition: New
The shipping was swift, the product is excellent , and it is not nearly as salty as I expected it to be. I use it in a lot of cooking, not in making sausage. you can turn a hamburger patty into breakfast sausage biscuit. Will be buying it again.
Verified purchase: Yes | Condition: New
The seasoning is great, my family loves it, with one small additive. To be perfect country sausage it just needs more sage! I added my own. I will buy it again!
Verified purchase: Yes | Condition: New
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- Best Selling in Single
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- Save on Single
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- You may also like
