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Asian Market Cookbook : How to Find Superior Ingredients to Elevate Your Asian Home Cooking by Vivian Aronson (2021, Trade Paperback)
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Luckily, celebrity chef Vivian Aronson has you covered. Try your hand at making Sichuan Jelly Noodles, or Shredded Pork in Sweet Bean Sauce, all with ingredients from your local Asian market. The Asian Market Cookbook by Vivian Aronson.
- Buy It NowThe Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asia
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About this product
Product Identifiers
PublisherPage Street Publishing Company
ISBN-101645674487
ISBN-139781645674481
eBay Product ID (ePID)13050404915
Product Key Features
Book TitleAsian Market Cookbook : How to Find Superior Ingredients to Elevate Your Asian Home Cooking
Number of Pages168 Pages
LanguageEnglish
TopicGeneral, Methods / General, Regional & Ethnic / Asian
Publication Year2021
IllustratorYes
GenreCooking
AuthorVivian Aronson
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight17.1 Oz
Item Length8.9 in
Item Width7.7 in
Additional Product Features
Intended AudienceTrade
LCCN2021-931948
Dewey Edition23
TitleLeadingThe
Reviews"Vivian's enticing recipe videos made her an absolute star on people's phones. Her beautiful cookbook, packed with mouthwatering photos, will make her a household name." --Joanne Molinaro, creator of The Korean Vegan "Vivian's recipes transport me back to the culinary heart of China. With her expertise as a Chinese chef, these recipes are a true blessing to those who crave authentic Sichuan cuisine. --Max Greb, creator of Max the Meat Guy "This book gives you everything you need to get started in elevating your Asian cuisine. It's a must-have in your kitchen!" --Chef Brandon Dearden, creator of Chef Authorized "Vivian's bold yet approachable recipes will light up your kitchen. I've always been intimidated to try to make authentic Sichuan recipes, but Vivian's approach makes it fun and easy." --Kelly Rizzo, creator of Eat Travel Rock, "Vivian's enticing recipe videos made her an absolute star on people's phones. Her beautiful cookbook, packed with mouthwatering photos, will make her a household name." --Joanne Molinaro, creator of The Korean Vegan "Vivian's recipes transport me back to the culinary heart of China. With her expertise as a Chinese chef, these recipes are a true blessing to those who crave authentic Sichuan cuisine. --Max Greb, creator of Max the Meat Guy "This book gives you everything you need to get started in elevating your Asian cuisine. It's a must-have in your kitchen!" --Chef Brandon Dearden, creator of Chef Authorized
Dewey Decimal641.595
SynopsisThe Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian Aronson. Learn to select standout sauces, condiments, spices, noodles and more from the aisles of your local Asian market, then incorporate them into 60 must-try meals! Vivian's detailed guide will teach you how to pick the right chili paste so you can make delicious Double Cooked Pork Belly. And once you find the right sesame oil, your Sesame Chicken will never be the same. You can even whip up a masterful Miso Salmon once you've discovered the perfect miso paste at your local market. With this invaluable resource, you'll be ready to shop like a pro and prepare an impressive variety of recipes that capture the mouthwatering flavors, textures and aromas of any Asian market.
LC Classification NumberTX724.5
