Rani Curry Powder Mild Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor.
Some of the best Curry Powder I've ever had. As indian descent, I've used madras curry, red and green and several variations of curry like Japanese.
This is by far the best tasting. Some curry has too much turmeric or cumin and taste bad, but this curry has the best blend I've ever had, so I purchased 3 more today.