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About this product
Product Identifiers
PublisherCreateSpace
ISBN-101419631896
ISBN-139781419631894
eBay Product ID (ePID)109040054
Product Key Features
Book TitleCooking with Gas : the Official Guide for Restaurant Startup and Operation
Number of Pages176 Pages
LanguageEnglish
TopicPersonal Success, Organizational Behavior, Industries / Hospitality, Travel & Tourism
Publication Year2006
GenreBusiness & Economics
AuthorLuke V. Saucier III
FormatTrade Paperback
Dimensions
Item Height0.4 in
Item Weight9.3 Oz
Item Length8 in
Item Width5.2 in
Additional Product Features
Intended AudienceTrade
SynopsisLuke Saucier's Cooking With Gas: The Official Guide for Restaurant Start-Ups and Operations is a terrific book for anyone interested in starting a restaurant, and how to best operate a restaurant to avoid the most common pitfalls, and maximize the chances of business success.
