About this product

Product Identifiers

PublisherWiley & Sons, Incorporated, John

ISBN-100470913886

ISBN-139780470913888

eBay Product ID (ePID)102826946

Product Key Features

Edition4

Book TitleCooking Basics for Dummies®

Number of Pages456 Pages

LanguageEnglish

TopicGeneral

Publication Year2011

GenreCooking

AuthorEve Adamson, Bryan Miller, Marie Rama

FormatTrade Paperback

Dimensions

Item Height1 in

Item Weight0 Oz

Item Length9.2 in

Item Width7.4 in

Additional Product Features

Intended AudienceTrade

SynopsisBasic tools, techniques, and recipes for creating easy, delicious mealsIt doesn't take culinary mastery and great recipes to be a great cook. "Cooking Basics For Dummies, " 4th Edition, appeals to beginners who want to learn the basics of cooking and implement understandable and practical recipes in their everyday cooking experience.. "Cooking Basics For Dummies" digs you out of microwave dinners and tipping delivery persons and propels you with all the ingredients you need toward becoming a superior home cook. This hands-on guide shows you the fun and easy way to prepare meals all your guests and family members will love, from die-hard vegetarians to the most passionate meat eaters.Fun, tasty, and easy recipes the whole family will enjoy for every occasionCovers grilling, slow cooking, pressure cooking, roasting, and sautZingConsiderations for vegetarians, special diets, and sustainable dishes with flavor and pizzazz With the help of "Cooking Basics For Dummies," you'll be able to handle boiling, poaching, steaming, braising, grilling, and so much more like a master., Basic tools, techniques, and recipes for creating easy, delicious meals It doesn't take culinary mastery and great recipes to be a great cook. Cooking Basics For Dummies, 4th Edition, appeals to beginners who want to learn the basics of cooking and implement understandable and practical recipes in their everyday cooking experience.. Cooking Basics For Dummies digs you out of microwave dinners and tipping delivery persons and propels you with all the ingredients you need toward becoming a superior home cook. This hands-on guide shows you the fun and easy way to prepare meals all your guests and family members will love, from die-hard vegetarians to the most passionate meat eaters. Fun, tasty, and easy recipes the whole family will enjoy for every occasion Covers grilling, slow cooking, pressure cooking, roasting, and saut'ing Considerations for vegetarians, special diets, and sustainable dishes with flavor and pizzazz With the help of Cooking Basics For Dummies , you'll be able to handle boiling, poaching, steaming, braising, grilling, and so much more like a master.