FLAMINGO ESTATE Fridays from the Garden COOKBOOK Richard Christiansen H/C 2021

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Last updated on Nov 09, 2025 13:44:06 PSTView all revisionsView all revisions

10% of the sale of this item will benefit Outpost Centers International

Outpost Centers International networks and nurtures more than 100 Seventh-day Adventist supporting ministries around the world. These ministries represent a significant portion of the organized gospel ...
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Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Country of Origin
United States
Type
Cookbook
Narrative Type
Nonfiction
Features
Illustrated
Original Language
English
Edition
First Edition
ISBN
9781737635116
Publication Year
2021
Format
Hardcover
Language
English
Book Title
Fridays from the Garden : Recipes and Stories from a Year at Flamingo Estate
Author
Richard Christiansen
Publisher
Flamingo Estate
Genre
Cooking, Gardening
Topic
General
Category

About this product

Product Identifiers

Publisher
Flamingo Estate
ISBN-10
1737635119
ISBN-13
9781737635116
eBay Product ID (ePID)
17050423161

Product Key Features

Topic
General
Publication Year
2021
Book Title
Fridays from the Garden : Recipes and Stories from a Year at Flamingo Estate
Language
English
Genre
Cooking, Gardening
Author
Richard Christiansen
Format
Hardcover

Additional Product Features

Intended Audience
Family
Synopsis
Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory of Flamingo Estate, this cookbook is the story of a house that became a brand, and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.Spurred from a simple desire to support struggling farmers during the pandemic, founder Richard Christiansen turned his bookstore into a CSA box operation, which quickly grew into a weekly Friday ritual for the greater Los Angeles community - a chance to connect with the marvels of the natural world in the midst of a global pandemic.Each Friday, this box would feature beautiful, delicious produce, recipes inspired by the week's harvest, and a personal note from Richard, urging subscribers to cook a meal for someone they love. This cookbook is a collection of over 150 of those stories and recipes -a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the ways in which Mother Nature takes care of us when we take care of her.With stories by Richard Christiansen, a foreword by Martha Stewart and recipes from Chefs Ella Murphy, Jo Kim & more. Featuring the photography of Drew Escriva, Pia Riverola, Christian Högstedt, François Halard, Larkin Donley, Andrea D'Agosto, Adrian Gaut and John Von Palmer.

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colmex

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  • Damaged

    Very damaged cover

    Verified purchase: YesCondition: Pre-OwnedSold by: fantastic_deals_36