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New in Box Samsung S9+ Plus G965 64GB USA UNLOCKED SMARTPHONE/Cor al Blue WF
US $211.99
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller’s listing for full details.
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eBay item number:404833457660
Item specifics
- Condition
- UPC
- Does not apply
- Manufacturer Color
- Coral Blue
- MPN
- SM-G965UZDAXAA
- SIM Card Slot
- Single SIM
- Network
- Unlocked
- Storage Capacity
- 64 GB
- Color
- Coral Blue
- Brand
- Samsung
- Connectivity
- USB Type-C, Bluetooth, Wi-Fi, ANT++++, NFC
- Processor
- Octa Core
- Style
- Bar
- Camera Resolution
- 12.0 MP
- Screen Size
- 6.2 in
- Memory Card Type
- MicroSD
- Model
- Samsung Galaxy S9++++
- ISBN
- 9781000064735
- Publication Year
- 2020
- Series
- Phytochemical Investigations of Medicinal Plants Ser.
- Type
- Textbook
- Format
- eBook
- Language
- English
- Subject Area
- Science, Medical
- Publication Name
- Phytochemistry of Plants of Genus Phyllanthus
- Publisher
- Taylor & Francis Group
- Subject
- Chemistry / Analytic, Pharmacology, Chemistry / General
- Number of Pages
- 14 Pages
About this product
Product Information
Several Phyllanthus species are widely used in traditional medicine and herbal formulation for the treatment of a variety of ailments such as flu, dropsy, diabetes, jaundice and bladder calculus. The medicinal properties of these species are due to the presence of lignans, flavonoids, tannins, alkaloids and terpenoids. Phyllanthin and hypophyllanthin are the major lignans from Phyllanthus species having estrogenic properties that reduce toxicity and vascular tension, and protect hepatocytes. This book deals with the importance of separation techniques in screening of major lignans, flavonoids and terpenoids in Phyllanthus species using HPLC/UPLC coupled with mass spectrometric techniques. Features: Collection of Ayurvedic features and scientific evidence of important medicinal plants. Screening of major lignans, flavonoids and terpenoids in plant parts/whole plant extracts and their geographical variations in Phyllanthus amarus. Easy-to-use analytical procedure for the quality control of Phyllanthus and its products.
Product Identifiers
Publisher
Taylor & Francis Group
ISBN-10
1000064735
ISBN-13
9781000064735
eBay Product ID (ePID)
25038774862
Product Key Features
Number of Pages
14 Pages
Publication Name
Phytochemistry of Plants of Genus Phyllanthus
Language
English
Subject
Chemistry / Analytic, Pharmacology, Chemistry / General
Publication Year
2020
Type
Textbook
Subject Area
Science, Medical
Series
Phytochemical Investigations of Medicinal Plants Ser.
Format
eBook
Additional Product Features
Intended Audience
College Audience
eBook Format
Mobipocket
Dewey Edition
23
Target Audience
College Audience
Illustrated
Yes
Dewey Decimal
583.69
Table Of Content
Introduction: Phyllanthus: Ethno- and Phytopharmacological Review. Screening of Phytochemicals in P. amarus by HPLC-ESI-QTOF MS/MS. Quantitative Analysis of Bioactive compounds in Phyllanthus species and its herbal formulations. DART-TOF-MS analysis P. amarus and study of geographical variations. References. Index.
Synopsis
Several Phyllanthus species are widely used in traditional medicine and herbal formulation for the treatment of a variety of ailments such as flu, dropsy, diabetes, jaundice and bladder calculus. The medicinal properties of these species are due to the presence of lignans, flavonoids, tannins, alkaloids and terpenoids. Phyllanthin and hypophyllanthin are the major lignans from Phyllanthus species having estrogenic properties that reduce toxicity and vascular tension, and protect hepatocytes. This book deals with the importance of separation techniques in screening of major lignans, flavonoids and terpenoids in Phyllanthus species using HPLC/UPLC coupled with mass spectrometric techniques. Features: Collection of Ayurvedic features and scientific evidence of important medicinal plants. Screening of major lignans, flavonoids and terpenoids in plant parts/whole plant extracts and their geographical variations in Phyllanthus amarus. Easy-to-use analytical procedure for the quality control of Phyllanthus and its products.
Copyright Date
2020
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