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Mindtap Course List Ser.: Nutrition for Health and Health Care by Linda Kelly DeBruyne and Kathryn Pinna (2022, Trade Paperback)
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Nutrition for Health and Health Care, Paperback by Debruyne, Linda Kelly; Pinna, Kathryn, ISBN 0357730313, ISBN-13 9780357730317, Brand New, Free shipping in the US Explore the role nutrition plays in health and disease while learning strategies for improving patient health and motivating behavior change with NUTRITION FOR HEALTH AND HEALTH CARE, 8th Edition. This proven text introduces the science behind basic nutrition concepts, disease pathophysiology, and disease treatments and gives you the tools you need to succeed in your course and career. To help you succeed, the interactive MindTap platform features case studies, practice problems, a Diet & Wellness Plus app for setting and tracking nutritional goals?and even an that can read aloud to you!
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About this product
Product Identifiers
PublisherCengage Learning
ISBN-100357730313
ISBN-139780357730317
eBay Product ID (ePID)5057251909
Product Key Features
Number of Pages784 Pages
LanguageEnglish
Publication NameNutrition for Health and Health Care
SubjectNursing / Nutrition, Nutrition, Life Sciences / Anatomy & Physiology (See Also Life Sciences / Human Anatomy & Physiology), Diet & Nutrition / Nutrition
Publication Year2022
FeaturesRevised
TypeTextbook
AuthorLinda Kelly Debruyne, Kathryn Pinna
Subject AreaHealth & Fitness, Science, Medical
SeriesMindtap Course List Ser.
FormatTrade Paperback
Dimensions
Item Height10.8 in
Item Weight56 Oz
Item Length1.2 in
Item Width8.5 in
Additional Product Features
Edition Number8
Intended AudienceCollege Audience
Dewey Edition23
IllustratedYes
Dewey Decimal612.3
Edition DescriptionRevised edition
Table Of Content1. Overview of Nutrition and Health.2. Digestion and Absorption.3. Carbohydrates.4. Lipids.5. Protein.6. Energy Balance and Body Composition.7. Weight Management.8. The Vitamins.9. Water and the Minerals.10. Nutrition through the Life Span: Pregnancy and Lactation.11. Nutrition through the Life Span: Infancy, Childhood, and Adolescence.12. Nutrition through the Life Span: Later Adulthood.13. Nutrition Care and Assessment.14. Nutrition Intervention and Diet-Drug Interactions.15. Enteral and Parenteral Nutrition Support.16. Nutrition in Metabolic and Respiratory Stress.17. Nutrition and Upper Gastrointestinal Disorders.18. Nutrition and Lower Gastrointestinal Disorders.19. Nutrition and Liver Diseases.20. Nutrition and Diabetes Mellitus.21. Nutrition and Cardiovascular Diseases.22. Nutrition and Renal Diseases.23. Nutrition, Cancer, and HIV Infection.
SynopsisExplore the role nutrition plays in health and disease while learning strategies for improving patient health and motivating behavior change with NUTRITION FOR HEALTH AND HEALTH CARE, 8th Edition. This proven text introduces the science behind basic nutrition concepts, disease pathophysiology, and disease treatments and gives you the tools you need to succeed in your course and career. To help you succeed, the interactive MindTap platform features case studies, N.C.L.E.X.-style practice problems, a Diet & Wellness Plus app for setting and tracking nutritional goals--and even an ebook that can read aloud to you!
LC Classification NumberQP143.N894 2022
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