Artisanal Kitchen: Jewish Holiday Baking : Inspire

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Last updated on Jul 16, 2025 10:47:02 PDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781579659615
Book Title
Artisanal Kitchen: Jewish Holiday Baking : Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More
Book Series
The Artisanal Kitchen Ser.
Publisher
Artisan
Item Length
7.2 in
Publication Year
2020
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.5 in
Author
Uri Scheft
Genre
Religion, Cooking
Topic
Holidays / Jewish, Regional & Ethnic / Jewish & Kosher, Holiday, Courses & Dishes / Bread, Regional & Ethnic / Middle Eastern, Methods / Baking
Item Weight
9.5 Oz
Item Width
5.8 in
Number of Pages
112 Pages
Category

About this product

Product Identifiers

Publisher
Artisan
ISBN-10
1579659616
ISBN-13
9781579659615
eBay Product ID (ePID)
11038374102

Product Key Features

Book Title
Artisanal Kitchen: Jewish Holiday Baking : Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More
Number of Pages
112 Pages
Language
English
Publication Year
2020
Topic
Holidays / Jewish, Regional & Ethnic / Jewish & Kosher, Holiday, Courses & Dishes / Bread, Regional & Ethnic / Middle Eastern, Methods / Baking
Illustrator
Yes
Genre
Religion, Cooking
Author
Uri Scheft
Book Series
The Artisanal Kitchen Ser.
Format
Hardcover

Dimensions

Item Height
0.5 in
Item Weight
9.5 Oz
Item Length
7.2 in
Item Width
5.8 in

Additional Product Features

Intended Audience
Trade
LCCN
2019-048611
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.5676
Synopsis
A handy resource for classic Jewish holiday baking recipes (with flavors from both Europe and the Middle East), plus some with a creative twist, from a world-renowned baker, in this new addition to the Artisanal Kitchen series., BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes--including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads , capture the Old World/New World/out-of-this-world flavors of contemporary Jewish and Israeli cuisine., In Jewish Holiday Baking , adapted from his Breaking Breads , Uri Scheft shares key classic holiday baking recipes like challah and babka--and provides his creative twists on them as well, showing how bakers can do the same easily at home. But the book is not limited to breads alone. Holiday sweets, whether chocolate-filled babka, poppyseed hamantaschen, or fruit-filled sufganiyot, are recipes of dessert-lovers' dreams. And with the addition of traditional Middle Eastern breads like kubaneh and jachnun, this collection of holiday recipes from master baker Scheft becomes an indispensable resource. The instructions are detailed and the photos explanatory so that anyone can make Scheft's Chocolate and Orange Confit Challah, Za'atar Twists, and Jerusalem Bagels for their next Seder or Apple Hamantaschen for Purim.
LC Classification Number
TX724.S32 2020
As told to
Pelzel, Raquel

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