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Simon Hopkinson : The Good Cook Value Guaranteed from eBay’s biggest seller!

Great Prices & Quality from musicMagpie. 10m+ Feedbacks
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  • (12416678)
GBP 3.77
ApproximatelyUS $5.01
Condition:
Good
“This product has passed our meticulous quality checks and is guaranteed to be in good condition. ”... Read moreabout condition
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Located in: England, United Kingdom
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eBay item number:382975208261
Last updated on Aug 28, 2024 09:32:36 PDTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“This product has passed our meticulous quality checks and is guaranteed to be in good condition. ...
ISBN
9781849902281
Publication Year
2011
Format
Hardcover
Language
English
Book Title
The Good Cook
Item Height
253mm
Author
Simon Hopkinson
Publisher
Ebury Publishing
Genre
Cookbooks
Item Width
200mm
Item Weight
1256g
Number of Pages
320 Pages

About this product

Product Information

An exciting cookbook to accompany Simon Hopkinson's first TV series. His new series, Simon Hopkinson Cooks is on More 4 now. Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking. How the ingredients you choose and the way you cook them will turn a good recipe into a great dish. That a cheap cut of meat cooked with care can taste as nice as a choice cut prepared by indifferent hands. Structured around Simon's passion for good ingredients (Anchovy and Aubergine, Cheese and Wine, Smoked and Salted Fish, Ham, Bacon and A Little Pig) and written with Simon's trademark perfectionism and precision, this is a cookbook that you will cherish for life.

Product Identifiers

Publisher
Ebury Publishing
ISBN-13
9781849902281
eBay Product ID (ePID)
178341257

Product Key Features

Book Title
The Good Cook
Author
Simon Hopkinson
Format
Hardcover
Language
English
Publication Year
2011
Genre
Cookbooks
Number of Pages
320 Pages

Dimensions

Item Height
253mm
Item Width
200mm
Item Weight
1256g

Additional Product Features

Title_Author
Simon Hopkinson
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 226498384
musicMagpie Shop

musicMagpie Shop

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Detailed seller ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
4.9
Communication
4.9

Seller feedback (18,839,313)

  • r***4 (194)- Feedback left by buyer.
    Past month
    Verified purchase
    Very good recipe book.
  • 1***d (1473)- Feedback left by buyer.
    More than a year ago
    Verified purchase
    Great book with great recipes. Thanks very much.
  • e***@- Feedback left by buyer.
    More than a year ago
    Verified purchase
    I’ve been waiting to buy this book and I’m happy I did, good clean condition. As always, excellent service from music magpie.
    • See all feedback

    Product ratings and reviews

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    4.8
    30 product ratings
    • 26 users rated this 5 out of 5 stars
    • 3 users rated this 4 out of 5 stars
    • 1 users rated this 3 out of 5 stars
    • 0 users rated this 2 out of 5 stars
    • 0 users rated this 1 out of 5 stars

    Would recommend

    Good value

    Compelling content

    Most relevant reviews

    See all 23 reviews
    • by palse-2014
      Dec 15, 2021Top favorable review

      Excellent

      Appears to be a re presentation of ‘roast chicken’ ie same content set out in a more contemporary style with pictures. So suggest buy one or the other. An excellent book with very very good recipes. Simon Hopkinson is an entertaining writer too.

      Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooks08

    • by 7938william
      Aug 03, 2021Top critical review

      Not great value, especially if you own his previous books

      Simon Hopkinson is a great cook and cookery writer with an excellent repertoire of classic recipes but this book seems insubstantial. Large blank pages for chapter headers and many photos spread out the recipes, a good few of which are repeated from his “Roast Chicken...” books. So, if this is your first of his books and you can buy for a few pounds it’s worth it for some engaging food writing and delicious recipes, but if you already own his previous publications I wouldn’t bother.

      Verified purchase: YesCondition: Pre-OwnedSold by: webuybooks

    • by 4614172930
      Jul 11, 2019

      Excellent

      If you want a cook book by a real cook, buy this one. In my opinion, Simon is the best cook in this country, at least.

      Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooks08

    • by ZzxFvCUdRxC@Deleted
      Oct 24, 2018

      written by a master not just a good cook

      saw a couple episodes of the tv programme this book is the source for and was impressed how it combined simple recipes like rice pudding and neck of lamb with carrot and pearl barley and risotto with a wide range of recipes for a modern audience. Ideal for someone who doesn't have many cookbooks or someone who wants recipes that work and cover every possible meal

      Verified purchase: YesCondition: Pre-OwnedSold by: awesomebooksuk

    • by joyjenkins2016
      Sep 29, 2020

      Warm and cheerful good read you can eat!

      Fantastic value for money! Simon Hopkinson is an understated wonderful chef, the book and its content showcase wonderful recipes that clearly Simon loves. Recipes are well written and clear to understand. Photography is wonderful too!

      Verified purchase: YesCondition: Pre-OwnedSold by: worldofbooks08

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