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This listing was ended by the seller on Tue, May 7 at 8:51 PM because the item is no longer available.
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Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef by M

US $26.14
Condition:
Brand New
7 available
Shipping:
Free Economy Shipping. See detailsfor shipping
Located in: Fairfield, Ohio, United States
Delivery:
Estimated between Tue, Jun 4 and Fri, Jun 14 to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
This item has an extended handling time and a delivery estimate greater than 11 business days.
Returns:
30 days returns. Buyer pays for return shipping. See details- for more information about returns
Payments:
      
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eBay item number:364721399508

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-13
9781616088279
Type
Does not apply
ISBN
9781616088279
Book Title
Cooking with Chocolate : the Best Recipes and Tips from a Master Pastry Chef
Item Length
10in
Publisher
Skyhorse Publishing Company, Incorporated
Publication Year
2012
Format
Hardcover
Language
English
Item Height
0.7in
Author
Magnus Johansson
Genre
Cooking
Topic
Courses & Dishes / Confectionery, Specific Ingredients / Chocolate, Courses & Dishes / Desserts
Item Width
7.5in
Item Weight
27.8 Oz
Number of Pages
160 Pages

Item description from the seller