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Art of Simple Food : Notes, Lessons, and Recipes from a Delicious Revolution: a Cookbook by Alice Waters (2007, Hardcover)
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Her simple but inventive dishes focus on a passion for flavor and a reverence for locally produced, seasonal foods.
- Buy It NowThe Art of Simple Food: Notes, Lessons, and Recip... Hardcover – October 2, 2007
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About this product
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100307336794
ISBN-139780307336798
eBay Product ID (ePID)59048300
Product Key Features
Book TitleArt of Simple Food : Notes, Lessons, and Recipes from a Delicious Revolution: a Cookbook
Number of Pages416 Pages
LanguageEnglish
Publication Year2007
TopicSpecific Ingredients / Natural Foods, Specific Ingredients / Vegetables, General, Seasonal
IllustratorYes
GenreCooking
AuthorAlice Waters
FormatHardcover
Dimensions
Item Height1.3 in
Item Weight39.5 Oz
Item Length9.5 in
Item Width7.6 in
Additional Product Features
Intended AudienceTrade
LCCN2007-300393
Dewey Edition22
TitleLeadingThe
Dewey Decimal641.5
SynopsisAn indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has "single-handedly chang[ed] the American palate" according to the New York Times . Her simple but inventive dishes focus on a passion for flavor and a reverence for locally produced, seasonal foods. With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is an indispensable resource for home cooks. Here you will find Alice's philosophy on everything from stocking your kitchen, to mastering fundamentals and preparing delicious, seasonal inspired meals all year long. Always true to her philosophy that a perfect meal is one that's balanced in texture, color, and flavor, Waters helps us embrace the seasons' bounty and make the best choices when selecting ingredients. Fill your market basket with pristine produce, healthful grains, and responsibly raised meat, poultry, and seafood, then embark on a voyage of culinary rediscovery that reminds us that the most gratifying dish is often the least complex., An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has "single-handedly chang ed] the American palate" according to the New York Times . Her simple but inventive dishes focus on a passion for flavor and a reverence for locally produced, seasonal foods. With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is an indispensable resource for home cooks. Here you will find Alice's philosophy on everything from stocking your kitchen, to mastering fundamentals and preparing delicious, seasonal inspired meals all year long. Always true to her philosophy that a perfect meal is one that's balanced in texture, color, and flavor, Waters helps us embrace the seasons' bounty and make the best choices when selecting ingredients. Fill your market basket with pristine produce, healthful grains, and responsibly raised meat, poultry, and seafood, then embark on a voyage of culinary rediscovery that reminds us that the most gratifying dish is often the least complex., Hailed as one of Americas most influential chefs, Waters shares the simple yet flavorful dishes that have made Chez Panisse a cant miss stop on Americas culinary road map.
LC Classification NumberTX714.W277 2007
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Ratings and Reviews
Most relevant reviews
- Dec 04, 2019
Excellent book
Excellent writing, recipes, easy to follow. This was my second purchase after my old copy got lost!Verified purchase: YesCondition: Pre-owned
- Feb 12, 2020
The basics of good cooking. Well written and beautifully illustrated.
Amazing book in great shape for a great price. Thanks!Verified purchase: YesCondition: Pre-owned
- Jan 17, 2022
Inspirational
This book has inspired me to cook. So much more than just a cookbook. Highly recommend.Verified purchase: YesCondition: Pre-owned
- Apr 07, 2020
Cookbook
Excellent book to have in the kitchen! Would recommend it for the everyday cook or the hornet cook.Verified purchase: YesCondition: Pre-owned
- Jul 19, 2021
Thoughtful writing
Thoughtful and understandable writing. For a very limited cook this has been very helpful.Verified purchase: YesCondition: Pre-owned
- Jul 15, 2020
The Art of Simple Food
great bookVerified purchase: YesCondition: Pre-owned
- Aug 24, 2020
In much better condition than expected- like new.
Verified purchase: YesCondition: Pre-owned
- Jul 04, 2023
A classic
Awesome cookbook and more.Verified purchase: YesCondition: Pre-owned
