Picture 1 of 1

Gallery
Picture 1 of 1

Have one to sell?
On the Menu: The Worldâs Favourite Piece of Paper
US $34.82
Condition:
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
Free USPS Media MailTM.
Located in: Murray, KY, United States
Delivery:
Estimated between Thu, Nov 13 and Mon, Nov 17 to 94104
Returns:
30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Payments:
Special financing available. See terms and apply now- for PayPal Credit, opens in a new window or tab
Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:335481343056
Item specifics
- Condition
- ISBN
- 9781783522422
- Book Title
- On the Menu : the World's Favourite Piece of Paper
- Publisher
- Penguin Random House
- Item Length
- 11.2 in
- Publication Year
- 2018
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.1 in
- Genre
- Design, Cooking
- Topic
- Graphic Arts / General, Entertaining, Essays & Narratives
- Item Weight
- 56.1 Oz
- Item Width
- 8.2 in
- Number of Pages
- 304 Pages
About this product
Product Identifiers
Publisher
Penguin Random House
ISBN-10
1783522429
ISBN-13
9781783522422
eBay Product ID (ePID)
239610221
Product Key Features
Book Title
On the Menu : the World's Favourite Piece of Paper
Number of Pages
304 Pages
Language
English
Publication Year
2018
Topic
Graphic Arts / General, Entertaining, Essays & Narratives
Illustrator
Yes
Genre
Design, Cooking
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
56.1 Oz
Item Length
11.2 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Reviews
"This collection of menus from some of the world's greatest restaurants offers an insider's view of how such places work." -- Observer Food Monthly , Best Food Books of 2016, This collection of menus from some of the world's greatest restaurants offers an insider's view of how such places work., "An expertly curated collection of menus from leading restaurants around the globe, sumptuously presented in a coffee table format." -- The Buyer
Dewey Decimal
642.509
Synopsis
On the Menu presents over 100 stunning, full-color reproductions of menus--some at the cutting edge of contemporary culinary innovation, and others that are relics from another time: the last menu from The French House Dining Room before Fergus Henderson departed for St. John; and the final menu from Ferran Adrià's three Michelin-starred elBulli in Spain. From the classic to the innovative: a Christmas menu served during the siege of Paris in 1870, which featured rats and zoo animals; the wittily illustrated menu at Quo Vadis in London, which gave the restaurant a new lease of life; and many, many more. Between the reproductions, Lander examines the principles of menu design and layout; the evolution of wine and cocktail lists; the menu as a record of the past; and he even takes us behind the scenes at Mario Batali's Babbo, to sit in as the staff are briefed on the evening's menu. Featuring interviews with world-renowned chefs Heston Blumenthal (The Fat Duck), Massimo Bottura (Osteria Francescana), René Redzepi (Noma), Michel Roux, Jr. (Le Gavroche), April Bloomfield (The Spotted Pig), Daniel Boulud (Bar Boulud), Ruth Rogers (The River Café), and many more., On the Menu presents over 100 stunning, full-color reproductions of menus--some at the cutting edge of contemporary culinary innovation, and others that are relics from another time: the last menu from The French House Dining Room before Fergus Henderson departed for St. John; and the final menu from Ferran Adri 's three Michelin-starred elBulli in Spain. From the classic to the innovative: a Christmas menu served during the siege of Paris in 1870, which featured rats and zoo animals; the wittily illustrated menu at Quo Vadis in London, which gave the restaurant a new lease of life; and many, many more. Between the reproductions, Lander examines the principles of menu design and layout; the evolution of wine and cocktail lists; the menu as a record of the past; and he even takes us behind the scenes at Mario Batali's Babbo, to sit in as the staff are briefed on the evening's menu. Featuring interviews with world-renowned chefs Heston Blumenthal (The Fat Duck), Massimo Bottura (Osteria Francescana), Ren Redzepi (Noma), Michel Roux, Jr. (Le Gavroche), April Bloomfield (The Spotted Pig), Daniel Boulud (Bar Boulud), Ruth Rogers (The River Caf ), and many more.
LC Classification Number
TX911.3.M45
Item description from the seller
Popular categories from this store
Seller feedback (3,164)
- t***r (22)- Feedback left by buyer.Past 6 monthsVerified purchaseExcellent condition, excellent price, exactly what I ordered. High quality and appearance. The seller answered my question immediately, and I bought it soon thereafter. It was shipped quickly, taking less time than I thought it would, or even than the website said. All in all, this was an excellent experience. This seller is one of the good ones.New York Civil Practice Law and Rules (Redbook) 2023 Edition [LAT (#335972290498)
- a***m (140)- Feedback left by buyer.Past 6 monthsVerified purchaseI received the Cookbook in Good condition. No writing inside or on the covers. Each page is intact no tears or missing pages. Just as described by the Seller. The recipes and images are colorfully detailed and beautifully photographed ingredients are easy to find. The quality of the recipes are varied from beginner through advanced. Where the Seller dropped the price I quickly purchased the book and it arrived within two days! Super Fast. AAA+++Seller I will buy from them again.
- q***s (578)- Feedback left by buyer.Past 6 monthsVerified purchaseI received the wrong book so I contacted them and they gave me a refund. I could of sent it back, but they told me to keep it. A good seller to buy from thank you 😊Beautiful Joe's Paradise (#335906578609)
More to explore :
- Nonfiction Books Fiction & Paper,
- Paper House Paper Bookmarks,
- Paper Bookmarks,
- Paper Hardcover Illustrated Nonfiction Books,
- Adults Nonfiction Books Fiction & Paper,
- Scholastic Paper Bookmarks,
- Paper Magnetic Bookmarks,
- Paper Original Bookmarks,
- Travel Nonfiction Books Fiction & Paper,
- Paper Nonfiction Religious & Spiritual Fiction & Books

