Jennifer's Way Kitchen : Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life by Jennifer Esposito (2017, Hardcover)

texasphd (215)
100% positive feedback
Price:
$2.95
+ $5.97 shipping
Returns:
No returns, but backed by eBay Money back guarantee.
Condition:
Brand New
With 304 pages of recipes and information, the book covers topics such as specific ingredients, individual chefs & restaurants, and health & healing, particularly focusing on gluten-free and allergy-free cooking.

About this product

Product Identifiers

PublisherGrand Central Publishing
ISBN-10145559671X
ISBN-139781455596713
eBay Product ID (ePID)26038380092

Product Key Features

Book TitleJennifer's Way Kitchen : Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life
Number of Pages304 Pages
LanguageEnglish
TopicSpecific Ingredients / Natural Foods, Individual Chefs & Restaurants, Health & Healing / Gluten-Free, Health & Healing / Allergy, Allergies, Diseases
Publication Year2017
IllustratorYes
GenreCooking, Health & Fitness, Medical
AuthorJennifer Esposito
FormatHardcover

Dimensions

Item Height1.2 in
Item Weight36.2 Oz
Item Length9.8 in
Item Width8 in

Additional Product Features

Intended AudienceTrade
LCCN2017-943769
Dewey Edition23
Dewey Decimal641.5/63
SynopsisJennifer Esposito, actress and owner of the beloved New York City-based Jennifer's Way Bakery, shares 100+ delicious, anti-inflammatory, allergen-free recipes that will help bring the joy back to eating for everyone. Crunchy pizza, warm toasted bread, soft chewy cookies-who doesn't love them? Do they love us back, though? Jennifer Esposito, health advocate, actress, and creator of Jennifer's Way Bakery, says they can. Clean, simple food is all we want or need. But how do we eat deliciously, not feel deprived, stay healthy, and beat the dreaded inflammation that plagues us all? The Jennifer's Way Kitchen cookbook is the answer everyone has been waiting for. It's full of easy-to-follow, mouthwatering recipes that will reduce inflammation-which is the single best thing anyone can do for his or her body. Jennifer Esposito struggled with her health her entire life and was finally diagnosed as a food-allergy sufferer with severe celiac disease. Now she opens up her kitchen to you and shares the cherished recipes that helped save her life and regain her health. The goal is to change the way you think about food. An avocado turns into a decadent chocolate mousse. A delicious, crunchy loaf of bread is made without any grains or allergens. And a head of cauliflower turns into that decadent pizza you thought you'd never have again. Whether you're a food-allergy sufferer, a celiac, someone looking to improve their health by beating inflammation, or just a lover of good healthy food, this book is for you. So let's get into the kitchen and take back your health.
LC Classification NumberTX741.E83 2017
As told toAdamson, Eve

All listings for this product

Buy It Nowselected
Any Conditionselected
New
Pre-owned
No ratings or reviews yet
Be the first to write a review