Picture 1 of 1
Stock photo
Picture 1 of 1
Stock photo
Beetlebung Farm Cookbook : A Year of Cooking on Martha's Vineyard by Catherine Young and Chris Fischer (2015, Hardcover)
ChristianBookbag (85500)
99.5% positive feedback
Price:
$14.50
Free shipping
Returns:
30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Condition:
Hardcover | Fischer, Chris; Young, Catherine; Herman, Gabriela [Photographer]. We buy these and sort through them to grade their condition. You will note that many of the books are in new condition, but others have other conditions noted.
- Buy It NowThe Beetlebung Farm Cookbook: A Year of Cooking on Martha's Vineyard .. NEW
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherLittle Brown & Company
ISBN-100316404071
ISBN-139780316404075
eBay Product ID (ePID)204254961
Product Key Features
Book TitleBeetlebung Farm Cookbook : a Year of Cooking on Martha's Vineyard
Number of Pages320 Pages
LanguageEnglish
TopicIndividual Chefs & Restaurants, Regional & Ethnic / American / New England, Seasonal
Publication Year2015
IllustratorYes
GenreCooking
AuthorCatherine Young, Chris Fischer
FormatHardcover
Dimensions
Item Height1.2 in
Item Weight43.3 Oz
Item Length10.2 in
Item Width8.2 in
Additional Product Features
Intended AudienceTrade
Dewey Edition23
TitleLeadingThe
Reviews"This book does what so many attempt and subsequently fail at: celebrating seasonal, fresh, local food in a way that's simple and elegant and realistic for home cooks. Chef Chris Fischer is a man who loves raw ingredients as much as he loves the finished dishes, and that's what makes the book so much fun to read."-- Bon Appétit
Photographed byHerman, Gabriela
Dewey Decimal641.564
SynopsisA year of fresh, simple, seasonal cooking from a rising-star chef running his grandfather's five-acre farm on Martha's Vineyard. This is the heartfelt declaration of a new American way of food, celebrating a year of cooking and farming on the island of Martha's Vineyard. Chris Fischer is a chef, farmer, and writer whose roots on the island run twelve generations deep. His cooking combines practical, rural ingenuity with skill acquired in the world's leading kitchens. The result is singular and exciting. Beetlebung Farm, his grandparents' five-acre parcel in the town of Chilmark, is both Fischer's inspiration and the source for the fine raw materials he showcases. These recipes express the unique understanding of ingredients that comes from a life spent hauling in lobster pots, cultivating vegetables, tracking game in the woods, and butchering his own meat. In this beautifully illustrated homage to the family and community that raised him, Fischer weaves seasonal menus through stories of growing up on the island, conjuring the smoke of oak-wood fires, the brine of Great Pond oysters, and the satisfaction of a well-earned meal. The Beetlebung Farm Cookbook is a clear and essential record of contemporary New England cuisine.
All listings for this product
Ratings and Reviews
Most relevant reviews
- Nov 19, 2019
Not what I would have used.
Great recipes. I've already made two dishes.Verified purchase: YesCondition: Pre-owned
- Jun 24, 2020
a fun mix of recipes and stories
great cookbook - interesting recipes and writing style!Verified purchase: YesCondition: New
- Jun 11, 2020
Good cookbook
Recipes are good not greatVerified purchase: YesCondition: New
