FREE SHIPPING ON ORDERS OVER $49See all eligible items and terms
Retrostar Books 3
(85)
Seller's other items
Contact seller

Chicken Genius The Art of Toshi Sakamak Bernard Radfar Hardcover

US $44.99
Condition:
Brand New
Breathe easy. Free returns.
Shipping:
US $9.95 Economy Shipping.
Located in: Tennessee, United States
Delivery:
Estimated between Mon, May 12 and Thu, May 15 to 43230
Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
Returns:
30 days returns. Seller pays for return shipping.
Payments:
       Diners Club
Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. Learn moreeBay Money Back Guarantee - opens new window or tab
Report this item - opens in new window or tab
Seller assumes all responsibility for this listing.
eBay item number:315352242808
Last updated on Nov 20, 2024 12:32:44 PSTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781945572050
Book Title
Chicken Genius : the Art of Toshi Sakamaki's Yakitori Cuisine
Publisher
Rare Bird Books
Item Length
11 in
Publication Year
2019
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Bernard Radfar
Genre
Cooking, Biography & Autobiography
Topic
Culinary, Regional & Ethnic / Japanese, General, Specific Ingredients / Poultry
Item Weight
38.1 Oz
Item Width
9 in
Number of Pages
212 Pages

About this product

Product Identifiers

Publisher
Rare Bird Books
ISBN-10
1945572051
ISBN-13
9781945572050
eBay Product ID (ePID)
234428367

Product Key Features

Book Title
Chicken Genius : the Art of Toshi Sakamaki's Yakitori Cuisine
Number of Pages
212 Pages
Language
English
Topic
Culinary, Regional & Ethnic / Japanese, General, Specific Ingredients / Poultry
Publication Year
2019
Illustrator
Yes
Genre
Cooking, Biography & Autobiography
Author
Bernard Radfar
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
38.1 Oz
Item Length
11 in
Item Width
9 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.5952
Synopsis
With an introduction by Nobu Matsuhisa, Chicken Genius sets the standard in any language as a reference encyclopedia to this classic Japanese cuisine, for anyone interested in enjoying the ultimate chicken dishes In 2014, Bernard Radfar moved to West Los Angeles for one reason: to be closer to Toshi Sakamaki and his incredible Yakitori restaurant. Chicken Genius is a visual love letter to Toshi's cuisine and the care and grace with which he makes the best of the classic Japanese street food that is Yakitori (chicken skewers). Bernard is not alone. Toshi's restaurant is the favorite of Chef Nobu Matsuhisa, who provides a glowing introduction to this beautiful book. It is not uncommon to be surrounded by many of Los Angeles' finest sushi chefs when dining in Toshi's restaurant. It's the care and precision with which Toshi puts together his Yakitori delicacies that make his restaurant, Yakitoria, the best of the best. Chicken Genius is an art and lifestyle cookbook to be enjoyed in the kitchen or on your coffee table. With simple recipes from the restaurant as well as complete professional instructions and advanced techniques for butchering and skewering a chicken. The book's uniqueness and craft are part of what's captivated audiences--along with the book's select recipes and 300+ stunning full-color photos. Kanpai., In 2014, Bernard Radfar moved to West Los Angeles for one reason: to be closer to Toshi Sakamaki and his incredible Yakitori restaurant. Chicken Genius is a visual love letter to Toshi's cuisine and the care and grace with which he makes the best of the classic Japanese street food that is Yakitori (chicken skewers).Bernard is not alone. Toshi's restaurant is the favorite of Chef Nobu Matsuhisa, who provides a glowing introduction to this beautiful book. It is not uncommon to be surrounded by many of Los Angeles' finest sushi chefs when dining in Toshi's restaurant. It's the care and precision with which Toshi puts together his Yakitori delicacies that make his restaurant, Yakitoria, the best of the best.With 100+ dishes and 125+ stunning full color photos, Chicken Genius takes reader from butchery to dessert. Kanpai., In 2014, Radfar moved to West Los Angeles for one reason: to be closer to Toshi Sakamaki and his incredible Yakitori restaurant. This visual love letter to Sakamaki's cuisine includes more than 100 dishes and 125 stunning full-color photos.

Item description from the seller

About this seller

Retrostar Books 3

100% positive feedback•345 items sold

Joined Apr 2024
Retrostar Books Is A Fully Authorized Dealer For Every Title You See Listed, So Buy With Confidence Knowing You Will Receive An Authentic Item.We Have Been Faithfully Doing Business On eBay For Nearly ...
See more
Visit storeContact

Detailed seller ratings

Average for the last 12 months
Accurate description
5.0
Reasonable shipping cost
4.7
Shipping speed
5.0
Communication
5.0

Popular categories from this store

See allcategories
CollectiblesBooks & Magazines

Seller feedback (85)

All ratings
Positive
Neutral
Negative
See all feedback

Product ratings and reviews

Learn more
5.0
1 product ratings
  • 1 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Would recommend

Good value

Compelling content

Most relevant reviews

See all 1 reviews
  • by chugs9867
    May 22, 2024

    Perfect thank you

    Perfect thank you

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwillsoutherncalifornia12

|Listed in category:

More to explore :