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The Fresh Harvest Cookbook Four Seasons 150 Recipes- Keith Sarasin BRAND NEW
US $9.95
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US $5.68 USPS Media MailTM.
Located in: Lakewood, California, United States
Delivery:
Estimated between Fri, Nov 28 and Tue, Dec 2 to 94104
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About this item
Seller assumes all responsibility for this listing.
eBay item number:306276844700
Item specifics
- Condition
- Country of Origin
- United States
- Signed
- No
- Book Series
- cookbook
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Original Language
- English
- Inscribed
- No
- Vintage
- No
- Pages
- 304
- Personalize
- No
- Type
- cookbook
- Publication Date
- 2021-06-02
- Personalized
- No
- Features
- Illustrated
- ISBN
- 9781646430970
- Book Title
- Fresh Harvest Cookbook : Four Seasons, 150 Recipes
- Publisher
- Cider Mill Press Book Publishers, LLC
- Item Length
- 10 in
- Publication Year
- 2021
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.2 in
- Genre
- Cooking, House & Home
- Topic
- Specific Ingredients / Natural Foods, General, Methods / Canning & Preserving
- Item Weight
- 48.4 Oz
- Item Width
- 8 in
- Number of Pages
- 304 Pages
About this product
Product Identifiers
Publisher
Cider Mill Press Book Publishers, LLC
ISBN-10
1646430972
ISBN-13
9781646430970
eBay Product ID (ePID)
10050413109
Product Key Features
Book Title
Fresh Harvest Cookbook : Four Seasons, 150 Recipes
Number of Pages
304 Pages
Language
English
Topic
Specific Ingredients / Natural Foods, General, Methods / Canning & Preserving
Publication Year
2021
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
48.4 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2023-279982
Dewey Edition
23
Dewey Decimal
641.5
Synopsis
The Fresh Harvest Cookbook features over 150 recipes that champion locally sourced products and getting the most out of every season! Champion locally sourced products and getting the most out of every season with the 150 recipes in The Fresh Harvest Cookbook . From a classic burger and hearty pot roast to silky soups and foraged mushrooms, there is something for everyone in this cookbook. Inside this book, you will find: - 150 seasonally-inspired recipes, from snacks and salads to entrees and desserts - Simple rustic bread recipes - Canning and preservation recipes to enjoy local and seasonal harvests year-round Each chapter is organized by a season, with recipes for breads, snacks, salads, soups, entrees, and desserts, letting you create entire menus for family and friends. Learn about preserving, canning, and fermenting, ensuring that you get the most out of every season., The Fresh Harvest Cookbook features over 150 recipes that champion locally sourced products and getting the most out of every season! Champion locally sourced products and getting the most out of every season with the 150 recipes in The Fresh Harvest Cookbook . From a classic burger and hearty pot roast to silky soups and foraged mushrooms, there is something for everyone in this cookbook. Inside this book, you will find: 150 seasonally-inspired recipes, from snacks and salads to entrees and desserts Simple rustic bread recipes Canning and preservation recipes to enjoy local and seasonal harvests year-round Each chapter is organized by a season, with recipes for breads, snacks, salads, soups, entrees, and desserts, letting you create entire menus for family and friends. Learn about preserving, canning, and fermenting, ensuring that you get the most out of every season., The Fresh Harvest Cookbook features over 150 recipes that champion locally sourced products and getting the most out of every season!
LC Classification Number
TX714
Item description from the seller
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