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The 21 Club New York NYC Cookbook 1995 First Edition HC by Michael Lomonaco

sutton.house
  • (444)
US $35.00
or Best Offer
Condition:
Good
“Good pre-owned condition. Inscription on inside cover, some foxing on side & top--see photos.”
    Shipping:
    US $6.88 USPS Media MailTM.
    Located in: Houston, Texas, United States
    Delivery:
    Estimated between Mon, Sep 30 and Wed, Oct 2 to 43230
    Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
    Returns:
    Seller does not accept returns.
    Payments:
          
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    eBay item number:305562855733
    Last updated on Aug 21, 2024 16:00:04 PDTView all revisionsView all revisions

    Item specifics

    Condition
    Good
    A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
    Seller Notes
    “Good pre-owned condition. Inscription on inside cover, some foxing on side & top--see photos.”
    Signed
    No
    Custom Bundle
    No
    Book Series
    The '21' Cookbook
    Ex Libris
    No
    Narrative Type
    Nonfiction
    Original Language
    English
    Inscribed
    Yes
    Intended Audience
    Adults
    Edition
    First Edition
    Vintage
    Yes
    Personalize
    No
    Type
    Cookbook
    Era
    1990s
    Personalized
    No
    Features
    1st Edition, Dust Jacket, Illustrated
    Country/Region of Manufacture
    United States
    ISBN
    9780385475709
    Book Title
    "21" Cookbook : Recipes and Lore from New York's Fabled Restaurant
    Publisher
    Broadway Books
    Item Length
    9.5 in
    Publication Year
    1995
    Format
    Hardcover
    Language
    English
    Illustrator
    Yes
    Item Height
    1.3 in
    Author
    Donna Forsman, Michael Lomonaco
    Genre
    Travel, Cooking
    Topic
    Food, Lodging & Transportation / Restaurants, General, History
    Item Weight
    40.2 Oz
    Item Width
    8.3 in
    Number of Pages
    400 Pages

    Item description from the seller

    sutton.house

    sutton.house

    100% positive feedback
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    Joined Feb 2000
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