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The Way to Make Wine: How to Craft Superb Table Wines at Home - Paperback - GOOD

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Last updated on Aug 14, 2024 11:21:28 PDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Brand
Unbranded
MPN
Does not apply
ISBN
9780520247192
Book Title
Way to Make Wine : How to Craft Superb Table Wines at Home
Publisher
University of California Press
Item Length
8 in
Publication Year
2006
Format
Perfect
Language
English
Illustrator
Yes
Item Height
0.8 in
Author
Sheridan F. Warrick
Genre
Cooking
Topic
Beverages / Alcoholic / General, Beverages / Alcoholic / Wine
Item Weight
16.2 Oz
Item Width
8 in
Number of Pages
267 Pages

About this product

Product Identifiers

Publisher
University of California Press
ISBN-10
0520247191
ISBN-13
9780520247192
eBay Product ID (ePID)
47037518

Product Key Features

Book Title
Way to Make Wine : How to Craft Superb Table Wines at Home
Number of Pages
267 Pages
Language
English
Topic
Beverages / Alcoholic / General, Beverages / Alcoholic / Wine
Publication Year
2006
Illustrator
Yes
Genre
Cooking
Author
Sheridan F. Warrick
Format
Perfect

Dimensions

Item Height
0.8 in
Item Weight
16.2 Oz
Item Length
8 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2005-016914
TitleLeading
The
Reviews
"Eminently readable. . . . Highly recommended to anyone eager to discover the thrills and delights of making wine at home."-- Gastronomica: Journal of Food & Culture, "Eminently readable. . . . Highly recommended to anyone eager to discover the thrills and delights of making wine at home."-- Gastronomica: Jrnl of Food & Culture, Eminently readable. . . . Highly recommended to anyone eager to discover the thrills and delights of making wine at home.
Dewey Edition
22
Dewey Decimal
641.8/72
Table Of Content
List of Tables Acknowledgments Introduction. Real Wine, Real Enjoyment PART I. SUCCESS WITH REDS AND WHITES 1. Grapes and Other Ingredients 2. The Ins and Outs of a Home Winery 3. When Red Means Go 4. Then a Miracle Happens 5. A Pressing Engagement 6. The Quiet Stage 7. Watchful Waiting 8. Bottling and Beyond 9. Vive la DiffÉrence! 10. Clear and Clean Part I Recap. Winemaking Step-by-Step PART II. MAKING EVEN BETTER WINE 11. Getting a Grip on Your Grapes 12. Testing, Testing 13. Taking Control 14. Mastering Sulfur Dioxide 15. Making the Wine You Wish You'd Made Suppliers and Laboratories Further Reading Index
Synopsis
Written by a vintner and science editor with twenty-five years experience, "The Way to Make Wine "is the most readable and reliable handbook among the many winemaking guides. In engaging conversational prose, Sheridan Warrick shows that making your own wine is not only easy, but also fun. Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines--both reds and whites--from start to finish. Warrick demystifies winemaking by explaining the nuts and bolts and demonstrating that if readers can replace a faucet washer or cook a pasta sauce, they can make food-friendly wines that cost less than the bottles they're now opening. He enables amateur vintners to equip a home winery, procure top-quality grapes, run a flawless fermentation, and enjoy their wine--its nose, its body, and finish--with renewed awareness and appreciation. At the same time, the author points experienced home vintners to new skills, describing top wineries' techniques. Rich with insiders' know-how, this book also divulges the many advances that have been made in the past few decades and makes clear that, with enologists' innovations, home winemaking is easier than ever. With straightforward illustrations of key steps, this book offers one-stop shopping for anyone who's ever dreamed of making table wines at home. two step-by-step sections: one for beginners, one for experienced home vintners sidebars offer quick tips and key elements of winemaking lore includes the only clear and comprehensive guide to minimizing the use of sulfites in wine section onsuppliers and labs provides a wealth of information on sources of fine wine grapes, "This book is a terrific resource. Warrick clearly knows his stuff and conveys the sometimes technical information in a truly palatable manner."--Lynn Alley, frequent contributor to "Wine Spectator" and author of "Lost Arts: A Celebration of Culinary Tradition" 264 pp., Written by a vintner and science editor with twenty-five years experience, The Way to Make Wine is the most readable and reliable handbook among the many winemaking guides. In engaging conversational prose, Sheridan Warrick shows that making your own wine is not only easy, but also fun. Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines--both reds and whites--from start to finish. Warrick demystifies winemaking by explaining the nuts and bolts and demonstrating that if readers can replace a faucet washer or cook a pasta sauce, they can make food-friendly wines that cost less than the bottles they're now opening. He enables amateur vintners to equip a home winery, procure top-quality grapes, run a flawless fermentation, and enjoy their wine--its nose, its body, and finish--with renewed awareness and appreciation. At the same time, the author points experienced home vintners to new skills, describing top wineries' techniques. Rich with insiders' know-how, this book also divulges the many advances that have been made in the past few decades and makes clear that, with enologists' innovations, home winemaking is easier than ever. With straightforward illustrations of key steps, this book offers one-stop shopping for anyone who's ever dreamed of making table wines at home. * two step-by-step sections: one for beginners, one for experienced home vintners * sidebars offer quick tips and key elements of winemaking lore * includes the only clear and comprehensive guide to minimizing the use of sulfites in wine * section on suppliers and labs provides a wealth of information on sources of fine wine grapes
LC Classification Number
TP548.2.W366 2006

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    Product ratings and reviews

    4.8
    5 product ratings
    • 4 users rated this 5 out of 5 stars
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    Most relevant reviews

    • "The Way to Make Wine" by Sheridan Warrick

      This book is really well written for the beginner or experienced vintner. It contains a lot of information that is easy for the beginner to follow and a lot of tips for the experienced. It made things easy for me to follow and understand. I believe a first time beginner could use this book and produce a high quality wine the very first time!

    • Wine

      Great information

      Verified purchase: YesCondition: Pre-OwnedSold by: discover-books

    • Let's make wine

      Written for an audience that is not wine experts. Easy to read yet it will go into detail that even if you have some wine making experience you will benefit from the read.

      Condition: Pre-OwnedSold by: betterworldbooks

    • The Way to Make Wine

      I bought the book to further my knowledge in making grape wine. I will add it to my library. It was a new book and i got it cheaper than i could have at a big box store.