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The Edible Flower Garden (Edible Garden Series)

US $7.15
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eBay item number:276454452259
Last updated on May 23, 2024 04:44:51 PDTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that does not look new and has been read but is in excellent condition. No obvious ...
Artist
Creasy, Rosalind
ISBN
9789625932934
Book Title
Edible Flower Garden
Item Length
11in
Publisher
Tuttle Publishing
Publication Year
1999
Format
Trade Paperback
Language
English
Item Height
0.3in
Author
Rosalind Creasy
Genre
Nature, Cooking, Gardening
Topic
Plants / Flowers, Specific Ingredients / Natural Foods, Plants / General, Flowers / General, General
Item Width
8.5in
Item Weight
16.9 Oz
Number of Pages
112 Pages

About this product

Product Information

Learn how to grow lovely and fragrant flowers then use them create delicious meals with this beautifully illustrated flower gardening and cooking book. Anyone who picks up The Edible Flower Garden will be tempted to grow, harvest, and sample at least a few of the more than forty varieties of edible flowers. Among them, you'll find more familiar food plants--dill and mustard, for example--in addition to common flowers, such as tulips or roses. Author Rosalind Creasy's stunning photography and detailed plans for an edible flower garden make this a must-have book for any flower gardener or home chef. Come along with Creasy on a tour with colorful pictures and careful diagrams and descriptions of her own flower gardens. Included is a tour of the edible flower gardens of Alice Waters famed Chez Panisse restaurant. Creasy catalogues each variety of flower and how to grow it, plus gives a myriad of delectable ideas on how to use the flower from candied violets and roses to decorate appetizers and cakes, to nasturtiums for a colorful shrimp salad, to daylily buds, pink clover and wild mustard flowers that are tossed together in a spectacular stir-fry. Favorite Recipes Include: Flower Butters Candied Flowers Tulip and Endive Appetizer Pineapple Sage Salsa Rose Petal Syrup Lavender Ice Cream And much more...

Product Identifiers

Publisher
Tuttle Publishing
ISBN-10
9625932933
ISBN-13
9789625932934
eBay Product ID (ePID)
565145

Product Key Features

Book Title
Edible Flower Garden
Author
Rosalind Creasy
Format
Trade Paperback
Language
English
Topic
Plants / Flowers, Specific Ingredients / Natural Foods, Plants / General, Flowers / General, General
Publication Year
1999
Genre
Nature, Cooking, Gardening
Number of Pages
112 Pages

Dimensions

Item Length
11in
Item Height
0.3in
Item Width
8.5in
Item Weight
16.9 Oz

Additional Product Features

Lc Classification Number
Sb405.C765 1999
Reviews
Rosalind Creasy's enthusiasm and knowledge of gardening and cooking never cease to amaze me. Anyone who reads these books will catch Rosalind's enthusiasm and be off running towards a new passion. -- A. Cort Sinnes, Editor-At-Large, Gardening How-To, "For me, Ros Creasy is the Mother Godess of a new generation of American Kitchen Gardeners. She inspires us all by showing how the twin passions of gardening and cooking are connected in history and practice. Her extensive research, combined with a personal writing style that reveals her creative zest, make her book absolute essentials for all gardening cooks." - Renee Shepherd, Owner of Renee's Garden, Gardening Expert and Seed Supplier, "Whether you are already a flower enthusiast or have never eaten a flower, this book will tempt you. You are drawn into the beautiful and tasty world of edible flowers. Everything you need to know is between the covers of this book--from good I.D. photos of each flower and growing information to general ways to prepare the flowers and what foods they are best in. Even after all of my years of eating flowers, Ros has opened my eyes to new uses for many of my favorite edible flowers." -- Cathy Wilkinson Barash, Author of Edible Flowers from Garden to Palate, For me, Ros Creasy is the Mother Goddess of a new generation of American Kitchen Gardeners. She inspires us all by showing how the twin passions of gardening and cooking are connected in history and practice. Her extensive research, combined with a personal writing style that reveals her creative zest, make her book absolute essentials for all gardening cooks. -- Renee Shepherd, Owner of Renee's Garden, Gardening Expert and Seed Supplier, "For me, Ros Creasy is the Mother Goddess of a new generation of American Kitchen Gardeners. She inspires us all by showing how the twin passions of gardening and cooking are connected in history and practice. Her extensive research, combined with a personal writing style that reveals her creative zest, make her book absolute essentials for all gardening cooks." -- Renee Shepherd, Owner of Renee's Garden, Gardening Expert and Seed Supplier, "...there's essentially an encyclopedia of edible flowers--what they are, how to grow them, and then even uses for them...it's a really great resource if people are looking for a comprehensive list of edible flowers that are grown in North America." --Hilary Dahl, host of the Encyclopedia Botanica podcast, "When it comes to selecting seed for your spring planting, The Edible Flower Garden is filled with great information about flower flavors and textures as well as advice on how to grow and prepare your blossoms. From easy-to-cultivate annuals to long-lived perennials and investment shrubs, The Edible Flower Garden will help you decide what to grow." -- The Gardener's Eden blog, When it comes to selecting seed for your spring planting, The Edible Flower Garden is filled with great information about flower flavors and textures as well as advice on how to grow and prepare your blossoms. From easy-to-cultivate annuals to long-lived perennials and investment shrubs, The Edible Flower Garden will help you decide what to grow. -- The Gardener's Eden blog, ...there's essentially an encyclopedia of edible flowers--what they are, how to grow them, and then even uses for them...it's a really great resource if people are looking for a comprehensive list of edible flowers that are grown in North America. --Hilary Dahl, host of the Encyclopedia Botanica podcast, "Rosalind Creasy's enthusiasm and knowledge of gardening and cooking never cease to amaze me. Anyone who reads these books will catch Rosalind's enthusiasm and be off running towards a new passion." - A. Cort Sinnes, Editor-At-Large, Gardening, Whether you are already a flower enthusiast or have never eaten a flower, this book will tempt you. You are drawn into the beautiful and tasty world of edible flowers. Everything you need to know is between the covers of this book--from good I.D. photos of each flower and growing information to general ways to prepare the flowers and what foods they are best in. Even after all of my years of eating flowers, Ros has opened my eyes to new uses for many of my favorite edible flowers. -- Cathy Wilkinson Barash, Author of Edible Flowers from Garden to Palate, "Rosalind Creasy's enthusiasm and knowledge of gardening and cooking never cease to amaze me. Anyone who reads these books will catch Rosalind's enthusiasm and be off running towards a new passion." - A. Cort Sinnes, Editor-At-Large, Gardening How-To, "Rosalind Creasy's enthusiasm and knowledge of gardening and cooking never cease to amaze me. Anyone who reads these books will catch Rosalind's enthusiasm and be off running towards a new passion." -- A. Cort Sinnes, Editor-At-Large, Gardening How-To, "Whether you are already a flower enthusiast or have never eaten a flower, this book will temp you. You are drawn into the beautiful and tasty world of edible flowers. Everything you need to know is between the covers of this book-from good I.D. photos of each flower and growing information to general ways to prepare the flowers and what foods they are best in. Even after all of my years of eating flowers, Ros has opened my eyes to new uses for many of my favorite edible flowers." - Cathy Wilkinson Barash, Author of Edible Flowers from Garden to Palate, Whether you are already a flower enthusiast or have never eaten a flower, this book will temp you. You are drawn into the beautiful and tasty world of edible flowers. Everything you need to know is between the covers of this book-from good I.D. p|9789625932934|
Copyright Date
1999
Lccn
98-036999
Dewey Decimal
635.9
Intended Audience
Trade
Series
Edible Garden Ser.
Dewey Edition
21
Illustrated
Yes

Item description from the seller

bellwetherbooks_usa

bellwetherbooks_usa

99.6% positive feedback
755K items sold
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Product ratings and reviews

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Most relevant reviews

  • Edible flower garden

    The writer is absolutely charming with, whimsical charms in her adventures on edible flowers, with great detail on the whole experiences. You feel as though you are trying them with her. It is extremely informative. Get it you will love it.

    Verified purchase: YesCondition: NewSold by: thecandidcow

  • Will make all of recipes look bright and colorful

    Love this book, can hardly wait to start my garden of edible flowers. Easy to follow and full of wonderful info.