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The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe - GOOD - Picture 1 of 1
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The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe - GOOD

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Located in: Montgomery, Illinois, United States
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eBay item number:275961334068
Last updated on Apr 30, 2024 11:17:46 PDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Brand
Unbranded
MPN
Does not apply
ISBN
9781449468699
Book Title
Fish Sauce Cookbook : 50 Umami-Packed Recipes from Around the Globe
Item Length
6.2in
Publisher
Andrews McMeel Publishing
Publication Year
2015
Format
Hardcover
Language
English
Item Height
0.5in
Author
Veronica Veronica Meewes
Genre
Cooking
Topic
Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Seafood, Courses & Dishes / Sauces & Dressings
Item Width
6.2in
Item Weight
14.9 Oz
Number of Pages
144 Pages

About this product

Product Information

Move over Sriracha, fish sauce is the most popular ingredient in town. Long used as a key umami flavor in Asian cooking, now prominent chefs from across the country are using fish sauce in new and unexpected ways to flavor their recipes. It was recently included in Bon Appetit 's list of pantry essentials and appears on tables at Michelin Star-rated restaurants. Last year, the European Union started recognizing fish sauce from the Vietnam island of Phu Quoc as a "Protected Designation of Origin," along the lines of Champagne for sparkling wine or Parmigiano-Reggiano for hard Italian cheese. Discover the origins of fish sauce, compare different brands and varieties, and learn about proper care and storage of this magical briny cooking liquid. Home cooks will delight in the variety of recipes in the book, starting with the formula for making homemade fish sauce before moving onto slow-roasted meats and classic Italian pasta dishes, craft cocktails, salad dressings, and even desserts. Fifty recipes using fish sauce culled from today's most innovative chefs and food personalities from around the globe include: Shrimp Toast with Nuom Choc from Kevin Luzande Acabar; Spiced Lacquered Duck Breasts from Andrew Zimmerman; Crispy Farmer's Market Vegetables with Caramelized Fish Sauce from Chris Shepherd; Caramel Miso Glaze from Monica Pope; and Hamachi Tostadas with Fish Sauce Vinaigrette from Jon Shook and Vinny Dotolo.

Product Identifiers

Publisher
Andrews McMeel Publishing
ISBN-10
1449468691
ISBN-13
9781449468699
eBay Product ID (ePID)
208643249

Product Key Features

Book Title
Fish Sauce Cookbook : 50 Umami-Packed Recipes from Around the Globe
Author
Veronica Veronica Meewes
Format
Hardcover
Language
English
Topic
Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Seafood, Courses & Dishes / Sauces & Dressings
Publication Year
2015
Genre
Cooking
Number of Pages
144 Pages

Dimensions

Item Length
6.2in
Item Height
0.5in
Item Width
6.2in
Item Weight
14.9 Oz

Additional Product Features

Lc Classification Number
Tx819.A1
Copyright Date
2015
Lccn
2015-936077
Dewey Decimal
641.5959
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

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  • by lylaly
    Feb 10, 2017

    Nice Addition to my Cookbook Collection

    Several recipes contain ingredients I don't normally have in stock. No stores in my area sell "coconut aminos" for example.

    Verified purchase: YesCondition: Pre-OwnedSold by: bookoutlet2

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