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Chopping Spree by Diane Mott Davidson (2003, Mass Market)
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Chopping Spree, Paperback by Davidson, Diane Mott, ISBN 0553578359, ISBN-13 9780553578355, Brand New, Free shipping in the US Asked to cater an event for the over-privileged "elite shoppers" of Westside Mall, Colorado chef Goldy B. Schulz finds herself embroiled in an investigation involving a psychopathic serial killer.
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About this product
Product Identifiers
PublisherRandom House Publishing Group
ISBN-100553578359
ISBN-139780553578355
eBay Product ID (ePID)2337423
Product Key Features
Book TitleChopping Spree
Number of Pages368 Pages
LanguageEnglish
Publication Year2003
TopicThrillers / Suspense, Mystery & Detective / Women Sleuths, Mystery & Detective / General, Humorous / General
GenreFiction
AuthorDiane Mott Davidson
Book SeriesGoldy Bear Culinary Mystery Ser.
FormatMass Market
Dimensions
Item Height0.9 in
Item Weight7.6 Oz
Item Length6.7 in
Item Width4.2 in
Additional Product Features
Intended AudienceTrade
LCCN2002-025408
Reviews"Today's foremost practitioner of the culinary whodunit." --Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." --New York Post "The suspense factor rises higher than a champagne soufflé. Warning: With Goldy sharing her recipes...you may want to pull your reading chair up next to the oven." --People "A cross between Mary Higgins Clark and Betty Crocker!" --The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast!" --The San Diego Union-Tribune From the Hardcover edition., "Today's foremost practitioner of the culinary whodunit." -- Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." -- New York Post "The suspense factor rises higher than a champagne souffl . Warning: With Goldy sharing her recipes...you may want to pull your reading chair up next to the oven." -- People "A cross between Mary Higgins Clark and Betty Crocker!" -- The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast!" -- The San Diego Union-Tribune, "Today's foremost practitioner of the culinary whodunit." --Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." --New York Post "The suspense factor rises higher than a champagne soufflÉ. Warning: With Goldy sharing her recipes...you may want to pull your reading chair up next to the oven." --People "A cross between Mary Higgins Clark and Betty Crocker!" --The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast!" --The San Diego Union-Tribune, "Today's foremost practitioner of the culinary whodunit." -- Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." -- New York Post "The suspense factor rises higher than a champagne soufflé. Warning: With Goldy sharing her recipes...you may want to pull your reading chair up next to the oven." -- People "A cross between Mary Higgins Clark and Betty Crocker!" -- The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast!" -- The San Diego Union-Tribune
Dewey Edition21
Series Volume Number11
Dewey DecimalFIC
SynopsisHer inventive recipe for mixing first-class suspense and five-star fare has made Diane Mott Davidson a favorite of mystery lovers and a mainstay on major bestseller lists across the country. Now she has prepared another irresistibly tempting tale spiced with mystery and mayhem. . . . For Colorado caterer Goldy Schulz, business isn't just booming--it's skyrocketing. Her friend Marla is constantly warning her, "Success can kill you." But Goldy doesn't take the warning literally until her next booking: a cocktail party for the Westside Mall's Elite Shoppers Club. While setting up, Goldy is nearly run down by a truck with no intention of stopping. Then she finds an old friend in a pile of sale shoes--stabbed with one of Goldy's new knives. Goldy must catch the real killer between whipping up Sweethearts' Swedish Meatballs, Quiche Me Quick, and Diamond Lovers' Hot Crab Dip. Why was the victim carrying a powerful narcotic? Who hired a private investigator shortly before the murder? Goldy's gourmet instincts tell her the final course in this case will be a real killer. Praise for Chopping Spree "Today's foremost practitioner of the culinary whodunit." -- Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." -- New York Post "The suspense factor rises higher than a champagne soufflé. Warning: With Goldy sharing her recipes . . . you may want to pull your reading chair up next to the oven." -- People "A cross between Mary Higgins Clark and Betty Crocker!" -- The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast!" -- The San Diego Union-Tribune, Her inventive recipe for mixing first-class suspense and five-star fare has made Diane Mott Davidson a favorite of mystery lovers and a mainstay on major bestseller lists across the country. Now she has prepared another irresistibly tempting tale spiced with mystery and mayhem. . . . For Colorado caterer Goldy Schulz, business isn't just booming--it's skyrocketing. Her friend Marla is constantly warning her, "Success can kill you." But Goldy doesn't take the warning literally until her next booking: a cocktail party for the Westside Mall's Elite Shoppers Club. While setting up, Goldy is nearly run down by a truck with no intention of stopping. Then she finds an old friend in a pile of sale shoes--stabbed with one of Goldy's new knives. Goldy must catch the real killer between whipping up Sweethearts' Swedish Meatballs, Quiche Me Quick, and Diamond Lovers' Hot Crab Dip. Why was the victim carrying a powerful narcotic? Who hired a private investigator shortly before the murder? Goldy's gourmet instincts tell her the final course in this case will be a real killer. Praise for Chopping Spree "Today's foremost practitioner of the culinary whodunit." -- Entertainment Weekly "Chef Goldy Schulz's life is a medley of murder, mayhem, and melted chocolate." -- New York Post "The suspense factor rises higher than a champagne souffl . Warning: With Goldy sharing her recipes . . . you may want to pull your reading chair up next to the oven." -- People "A cross between Mary Higgins Clark and Betty Crocker " -- The Sun, Baltimore "You don't have to be a cook or a mystery fan to love Diane Mott Davidson's books. But if you're either--or both--her tempting recipes and elaborate plots add up to a literary feast " -- The San Diego Union-Tribune, A biographical, historical, and philosophical study of the impact of Darwinism on the intellectual climate of the nineteenth century, challenging the conventional view of Darwin's greatness. A thorough and masterly book. --Times Literary Supplement
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Ratings and Reviews
Most relevant reviews
- Aug 18, 2018
Fantastic Book with Great Recipes
Not only is it a fantastic book but it also includes great recipes!Verified purchase: YesCondition: Pre-owned
- Sep 26, 2024
Have not read yet but it's in line to read in her series
Like all of Diane Mott Davidsons books, an older copy of the book but cost effective being olderVerified purchase: YesCondition: Pre-owned
- Feb 06, 2019
Intriguing mystery read.
Interesting mystery read. It's not like the current wild action spies and villain mysteries. It's more like and intuitive and intriguing story.Verified purchase: YesCondition: Pre-owned
