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The Advanced Professional Pastry Chef
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Seller assumes all responsibility for this listing.
eBay item number:255090604810
Item specifics
- Condition
- Artist
- Friberg, Bo
- ISBN
- 9780471359265
- EAN
- 9780471359265
- Publication Name
- Advanced Professional Pastry Chef
- Item Length
- 11.1in
- Publisher
- Wiley & Sons, Incorporated, John
- Publication Year
- 2003
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Item Height
- 2in
- Features
- Revised
- Item Width
- 8.9in
- Item Weight
- 91.4 Oz
- Number of Pages
- 864 Pages
About this product
Product Information
Up-to-date, advanced techniques for the professional pastry chef and serious home baker The Advanced Professional Pastry Chef brings up-to-date coverage of the latest baking and pastry techniques to a new generation of pastry chefs and serious home bakers. This book covers advanced material and--like chef Bo's classic The Professional Pastry Chef: Fundamentals of Baking and Pastry, Fourth Edition (Wiley: 0-471-35925-4)--contains contemporary information to meet the needs of today's pastry kitchen. This volume contains nearly 500 recipes, which emphasize the techniques and presentations offered in top restaurants and bakeshops today. Topics covered in depth include decorated cakes, modernist desserts, wedding cakes and holiday favorites, sugar work, marzipan figures, and chocolate decorations. Illustrated step-by-step instructions demystify even the most complex techniques and preparations, while over 100 vivid color photographs bring finished dishes to life. Bo Friberg (Greenbrae, CA) is a Certified Master Pastry Chef and Executive Pastry Chef at the San Diego Culinary Institute. He has more than forty years of experience in the industry and has received numerous awards and honors for his work.
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0471359262
ISBN-13
9780471359265
eBay Product ID (ePID)
2286030
Product Key Features
Publication Name
Advanced Professional Pastry Chef
Format
Hardcover
Language
English
Features
Revised
Publication Year
2003
Type
Textbook
Number of Pages
864 Pages
Dimensions
Item Length
11.1in
Item Height
2in
Item Width
8.9in
Item Weight
91.4 Oz
Additional Product Features
As Told to
Friberg, Amy Kemp
Lc Classification Number
Tx649.A1
Edition Description
Revised Edition
Edition Number
4
Table of Content
Preface. Acknowledgments. Chapter 1. Decorated Cakes. Chapter 2. Wedding Cakes. Chapter 3. Individual Pastries. Chapter 4. Plated Desserts. Chapter 5. Frozen Desserts. Chapter 6. Light and Low-Calorie Desserts. Chapter 7. Charlottes, Custards, Bavarian Creams, Mousses, Soufflés. Chapter 8. Modernist Desserts. Chapter 9. Holiday Classics and Favorites. Chapter 10. Chocolate Artistry. Chapter 11. Sugarwork. Chapter 12. Marzipan Modeling. Chapter 13. Advanced Decorations. Chapter 14. Basic Recipes. Appendix: Weights, Measures, and Yields. Index.
Copyright Date
2003
Topic
Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Lccn
2003-266833
Intended Audience
College Audience
Illustrated
Yes
Genre
Cooking
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:255090604810
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Book arrived super fast in new pristine condition as advertised and perfectly packaged and protected. Just what I wanted, I love it 💓. I am very happy with my purchase. Highly recommended, wonderful service. ⭐⭐⭐⭐⭐👍
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[[BOOK WAS THOUGHTFULLY PACKAGED - a definite plus for book lovers and collectors]] . Was delighted to see my book wedged between 2 stiff card-boards and shrink wrapped! This protected my book from rough handling during shipping that can create unsightly dents at the spine and the edges. Clearly, the seller took thoughtful and diligent steps to ensure that the parcel can withstand the ravages of shipping and can keep the book in pristine condition! i am grateful to the person who packed my order
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A first rate buying experience from start to finish. A beautiful book in pristine condition for an extremely reasonable price, delivered promptly and securely packaged. A highly recommended seller.
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