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Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfy - GOOD
US $4.97
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Located in: Montgomery, Illinois, United States
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eBay item number:254757830549
Item specifics
- Condition
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 1570616965
- Book Title
- Gluten-Free and Vegan Holidays : Celebrating the Year with Simple, Satisfying Recipes and Menus
- Item Length
- 7.7in
- Publisher
- Sasquatch Books
- Publication Year
- 2011
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.2in
- Genre
- Cooking
- Topic
- Vegetarian, Health & Healing / Gluten-Free, Vegan
- Item Width
- 6.8in
- Item Weight
- 16.2 Oz
- Number of Pages
- 192 Pages
About this product
Product Information
Entertaining friends and family can be a challenge when you're vegan and gluten-free. It can be even trickier when you're not, but a family member or close friend is. So what do you do when you want to prepare a gluten-free and vegan holiday dinner for eight? Turn to Gluten-Free and Vegan Holidays for help! Jennifer Katzinger, author of the popular Flying Apron's Gluten-Free & Vegan Baking Book makes celebrating the holidays simple and stylish with seventy delicious, satisfying recipes for our most cherished holidays. Here you'll find both sweet and savory, gluten-free and vegan menus for Thanksgiving and Christmas feasts, for a romantic Valentine's Day dinner for two, for springtime Easter and Passover celebrations, a 4th of July picnic, and many more. Whether you're gluten-free and vegan or not, you'll please the ones you love with these simple yet sophisticated and pleasing menus.
Product Identifiers
Publisher
Sasquatch Books
ISBN-10
1570616965
ISBN-13
9781570616969
eBay Product ID (ePID)
102875773
Product Key Features
Book Title
Gluten-Free and Vegan Holidays : Celebrating the Year with Simple, Satisfying Recipes and Menus
Format
Trade Paperback
Language
English
Topic
Vegetarian, Health & Healing / Gluten-Free, Vegan
Publication Year
2011
Genre
Cooking
Number of Pages
192 Pages
Dimensions
Item Length
7.7in
Item Height
0.2in
Item Width
6.8in
Item Weight
16.2 Oz
Additional Product Features
Reviews
Katzinger's expertise sets this book apart. As founder of the Flying Apron Bakery in Seattle and author of Flying Apron's Gluten-Free and Vegan Baking Book , Katzinger bucks the stereotype of gluten-free baking as boring and tasteless. Her recipes...would be welcome on anyone's holiday table, whether the host is vegan, gluten-free, or just hungry. Katzinger also includes tips on where to source specialty ingredients (just in case your local supermarket doesn't regularly stock teff), and organizes her recipes into complementary menus for each holiday that make planning out your meal a breeze. VegNews Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus (2011) is Jennifer Katzinger's healthy homage to holiday eating. Katzinger is the former owner of The Flying Apron restaurant in Seattle. Her book features 70 simple, stylish and satisfying recipes for the holidays, including Thanksgiving, Christmas, Valentine's Day, Fourth of July, Easter and Passover. "Birthday Cakes" and "Holiday Cookies, Cakes and Breads" are wonderful chapters that can be used year round. Favorite recipes include a matzo ball soup and coconut dream cake. Beautiful color photographs make this cookbook a joy to flip through. Edible San Diego This book is sure to impress the vegan in your life, or be useful to impress one. [Witch's Pumpkin Brew Stew] demonstrated how truly good a vegan dish can be. Pittsburgh Post-Gazette Jennifer Katzinger's Gluten-Free and Vegan Holidays contains some excellent baking recipes for those on both a gluten-free and vegan diet. Culinate Turn to " Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus" by Jennifer Katzinger for help! Here you'll find both sweet and savory, gluten-free and vegan menus for Thanksgiving and Christmas feasts. Whether you're gluten-free and vegan or not, you'll please the ones you love with these simple yet sophisticated and pleasing menus. Daily Pilot This book is more than recipes for the cold weather holidays; Katzinger's included recipes for all the biggies, including Halloween, Hanukkah, and St. Patty's. Who else desperately misses Irish soda bread? Actually I could say that about dozens of holiday foods -- who misses Challah bread? Shortbread, stuffed cabbage, etc.--and this book covers all of those, plus plenty more "man, I really miss that [holiday food]!" dishes. SuperVegan Not only does Jennifer create foods without using milk, eggs, soy, wheat, or animal-derived ingredients, but her recipes retain all of the charm of traditional holiday offerings without one all too common ingredient: guilt... This particular book has found its rightful place alongside my other treasured gluten-free cookbooks. Now, when I'm inspired to start making those naughty holiday desserts, there is somewhere to turn for sensible, digestible guidance. I highly recommend this book for anyone living gluten free lifestyle, or cooking for anyone who is not able to enjoy foods containing dairy, soy, wheat, or eggs. TopCookbooks.com, Katzinger's expertise sets this book apart. As founder of the Flying Apron Bakery in Seattle and author of Flying Apron's Gluten-Free and Vegan Baking Book , Katzinger bucks the stereotype of gluten-free baking as boring and tasteless. Her recipes...would be welcome on anyone's holiday table, whether the host is vegan, gluten-free, or just hungry. Katzinger also includes tips on where to source specialty ingredients (just in case your local supermarket doesn't regularly stock teff), and organizes her recipes into complementary menus for each holiday that make planning out your meal a breeze. VegNews This book is sure to impress the vegan in your life, or be useful to impress one. [Witch's Pumpkin Brew Stew] demonstrated how truly good a vegan dish can be. Pittsburgh Post-Gazette Turn to " Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus" by Jennifer Katzinger for help! Here you'll find both sweet and savory, gluten-free and vegan menus for Thanksgiving and Christmas feasts. Whether you're gluten-free and vegan or not, you'll please the ones you love with these simple yet sophisticated and pleasing menus. Daily Pilot This book is more than recipes for the cold weather holidays; Katzinger's included recipes for all the biggies, including Halloween, Hanukkah, and St. Patty's. Who else desperately misses Irish soda bread? Actually I could say that about dozens of holiday foods -- who misses Challah bread? Shortbread, stuffed cabbage, etc.--and this book covers all of those, plus plenty more "man, I really miss that [holiday food]!" dishes. SuperVegan Not only does Jennifer create foods without using milk, eggs, soy, wheat, or animal-derived ingredients, but her recipes retain all of the charm of traditional holiday offerings without one all too common ingredient: guilt... This particular book has found its rightful place alongside my other treasured gluten-free cookbooks. Now, when I'm inspired to start making those naughty holiday desserts, there is somewhere to turn for sensible, digestible guidance. I highly recommend this book for anyone living gluten free lifestyle, or cooking for anyone who is not able to enjoy foods containing dairy, soy, wheat, or eggs. TopCookbooks.com
Target Audience
Trade
Illustrated
Yes
Item description from the seller
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eBay item number:254757830549
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Montgomery, Illinois, United States
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| Shipping and handling | Each additional item | To | Service | Delivery*See Delivery notes |
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| Free shipping | Free | United States | Economy Shipping (USPS Media MailTM) | Estimated between Sat, Jun 1 and Thu, Jun 6 to 43230 |
| US $4.95 | US $4.95 | United States | Standard Shipping (DGM SmartMail Expedited) | Estimated between Fri, May 31 and Mon, Jun 3 to 43230 |
| US $10.95 | US $10.95 | United States | Expedited Shipping (FedEx 2Day®) | Estimated between Wed, May 29 and Thu, May 30 to 43230 |
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